All about coffee by William H. Ukers
CHAPTER IX
1728 words | Chapter 53
TELLING HOW COFFEE CAME TO VIENNA
_The romantic adventure of Franz George Kolschitzky, who carried "a
message to Garcia" through the enemy's lines and won for himself
the honor of being the first to teach the Viennese the art of
making coffee, to say nothing of falling heir to the supplies of
the green beans left behind by the Turks; also the gift of a house
from a grateful municipality, and a statue after
death--Affectionate regard in which "brother-heart" Kolschitzky is
held as the patron saint of the Vienna kaffee-sieder--Life in the
early Vienna cafés_
A romantic tale has been woven around the introduction of coffee into
Austria. When Vienna was besieged by the Turks in 1683, so runs the
legend, Franz George Kolschitzky, a native of Poland, formerly an
interpreter in the Turkish army, saved the city and won for himself
undying fame, with coffee as his principal reward.
It is not known whether, in the first siege of Vienna by the Turks in
1529, the invaders boiled coffee over their camp fires that surrounded
the Austrian capital; although they might have done so, as Selim I,
after conquering Egypt in 1517, had brought with him to Constantinople
large stores of coffee as part of his booty. But it is certain that when
they returned to the attack, 154 years later, they carried with them a
plentiful supply of the green beans.
Mohammed IV mobilized an army of 300,000 men and sent it forth under his
vizier, Kara Mustapha, (Kuprili's successor) to destroy Christendom and
to conquer Europe. Reaching Vienna July 7, 1683, the army quickly
invested the city and cut it off from the world. Emperor Leopold had
escaped the net and was several miles away. Nearby was the prince of
Lorraine, with an army of 33,000 Austrians, awaiting the succor promised
by John Sobieski, king of Poland, and an opportunity to relieve the
besieged capital. Count Rudiger von Starhemberg, in command of the
forces in Vienna, called for a volunteer to carry a message through the
Turkish lines to hurry along the rescue. He found him in the person of
Franz George Kolschitzky, who had lived for many years among the Turks
and knew their language and customs.
On August 13, 1683, Kolschitzky donned a Turkish uniform, passed through
the enemy's lines and reached the Emperor's army across the Danube.
Several times he made the perilous journey between the camp of the
prince of Lorraine and the garrison of the governor of Vienna. One
account says that he had to swim the four intervening arms of the Danube
each time he performed the feat. His messages did much to keep up the
morale of the city's defenders. At length King John and his army of
rescuing Poles arrived and were consolidated with the Austrians on the
summit of Mount Kahlenberg. It was one of the most dramatic moments in
history. The fate of Christian Europe hung in the balance. Everything
seemed to point to the triumph of the crescent over the cross. Once
again Kolschitzky crossed the Danube, and brought back word concerning
the signals that the prince of Lorraine and King John would give from
Mount Kahlenberg to indicate the beginning of the attack. Count
Starhemberg was to make a sortie at the same time.
[Illustration: FRANZ GEORGE KOLSCHITZKY, PATRON SAINT OF VIENNA COFFEE
LOVERS]
The battle took place September 12, and thanks to the magnificent
generalship of King John, the Turks were routed. The Poles here rendered
a never-to-be-forgotten service to all Christendom. The Turkish invaders
fled, leaving 25,000 tents, 10,000 oxen, 5,000 camels, 100,000 bushels
of grain, a great quantity of gold, and many sacks filled with
coffee--at that time unknown in Vienna. The booty was distributed; but
no one wanted the coffee. They did not know what to do with it; that is,
no one except Kolschitzky. He said, "If nobody wants those sacks, I will
take them", and every one was heartily glad to be rid of the strange
beans. But Kolschitzky knew what he was about, and he soon taught the
Viennese the art of preparing coffee. Later, he established the first
public booth where Turkish coffee was served in Vienna.
This, then, is the story of how coffee was introduced into Vienna, where
was developed that typical Vienna café which has become a model for a
large part of the world. Kolschitzky is honored in Vienna as the patron
saint of coffee houses. His followers, united in the guild of coffee
makers (_kaffee-sieder_), even erected a statue in his honor. It still
stands as part of the facade of a house where the Kolschitzygasse merges
into the Favoritengasse, as shown in the accompanying picture.
Vienna is sometimes referred to as the "mother of cafés". Café Sacher is
world-renowned. Tart à la Sacher is to be found in every cook-book. The
Viennese have their "_jause_" every afternoon. When one drinks coffee at
a Vienna café one generally has a _kipfel_ with it. This is a
crescent-shaped roll--baked for the first time in the eventful year
1683, when the Turks besieged the city. A baker made these crescent
rolls in a spirit of defiance of the Turk. Holding sword in one hand and
_kipfel_ in the other, the Viennese would show themselves on top of
their redoubts and challenge the cohorts of Mohammed IV.
Mohammed IV was deposed after losing the battle, and Kara Mustapha was
executed for leaving the stores--particularly the sacks of coffee
beans--at the gates of Vienna; but Vienna coffee and Vienna _kipfel_ are
still alive, and their appeal is not lessened by the years.
[Illustration: THE FIRST COFFEE HOUSE IN THE LEOPOLDSTADT
From a cut so titled in Bermann's _Alt und Neu Wien_]
The hero Kolschitzky was presented with a house by the grateful
municipality; and there, at the sign of the Blue Bottle, according to
one account, he continued as a coffee-house keeper for many years.[65]
This, in brief, is the story that--although not authenticated in all
its particulars--is seriously related in many books, and is firmly
believed throughout Vienna.
It seems a pity to discredit the hero of so romantic an adventure; but
the archives of Vienna throw a light upon Kolschitzky's later conduct
that tends to show that, after all, this Viennese idol's feet were of
common clay.
It is said that Kolschitzky, after receiving the sacks of green coffee
left behind by the Turks, at once began to peddle the beverage from
house to house, serving it in little cups from a wooden platter. Later
he rented a shop in Bischof-hof. Then he began to petition the municipal
council, that, in addition to the sum of 100 ducats already promised him
as further recognition of his valor, he should receive a house with good
will attached; that is, a shop in some growing business section. "His
petitions to the municipal council", writes M. Bermann[66], "are amazing
examples of measureless self-conceit and the boldest greed. He seemed
determined to get the utmost out of his own self-sacrifice. He insisted
upon the most highly deserved reward, such as the Romans bestowed upon
their Curtius, the Lacedæmonians upon their Pompilius, the Athenians
upon Seneca, with whom he modestly compared himself."
At last, he was given his choice of three houses in the Leopoldstadt,
any one of them worth from 400 to 450 gulden, in place of the money
reward, that had been fixed by a compromise agreement at 300 gulden. But
Kolschitzky was not satisfied with this; and urged that if he was to
accept a house in full payment it should be one valued at not less than
1000 gulden. Then ensued much correspondence and considerable haggling.
To put an end to the acrimonious dispute, the municipal council in 1685
directed that there should be deeded over to Kolschitzky and his wife,
Maria Ursula, without further argument, the house known at that time as
30 (now 8) Haidgasse.
It is further recorded that Kolschitzky sold the house within a year;
and, after many moves, he died of tuberculosis, February 20, 1694, aged
fifty-four years. He was courier to the emperor at the time of his
death, and was buried in the Stefansfreithof Cemetery.
[Illustration: STATUE OF KOLSCHITZKY ERECTED BY THE COFFEE MAKERS GUILD
OF VIENNA]
Kolschitzky's heirs moved the coffee house to Donaustrand, near the
wooden Schlagbrücke, later known as Ferdinand's _brücke_ (bridge). The
celebrated coffee house of Franz Mosee (d. 1860) stood on this same
spot.
In the city records for the year 1700 a house in the
Stock-im-Eisen-Platz (square) is designated by the words "_allwo das
erste kaffeegewölbe_" ("here was the first coffee house").
Unfortunately, the name of the proprietor is not given.
Many stories are told of Kolschitzky's popularity as a coffee-house
keeper. He is said to have addressed everyone as _bruderherz_
(brother-heart) and gradually he himself acquired the name _bruderherz_.
A portrait of Kolschitzky, painted about the time of his greatest vogue,
is carefully preserved by the Innung der Wiener Kaffee-sieder (the
Coffee Makers' Guild of Vienna).
Even during the lifetime of the first _kaffee-sieder_, a number of
others opened coffee houses and acquired some little fame. Early in the
eighteenth century a tourist gives us a glimpse of the progress made by
coffee drinking and by the coffee-house idea in Vienna. We read:
The city of Vienna is filled with coffee houses, where the
novelists or those who busy themselves with the newspapers delight
to meet, to read the gazettes and discuss their contents. Some of
these houses have a better reputation than others because such
_zeitungs-doctors_ (newspaper doctors--an ironical title) gather
there to pass most unhesitating judgment on the weightiest events,
and to surpass all others in their opinions concerning political
matters and considerations.
All this wins them such respect that many congregate there because
of them, and to enrich their minds with inventions and foolishness
which they immediately run through the city to bring to the ears of
the said personalities. It is impossible to believe what freedom is
permitted, in furnishing this gossip. They speak without reverence
not only of the doings of generals and ministers of state, but also
mix themselves in the life of the Kaiser (Emperor) himself.
Vienna liked the coffee house so well that by 1839 there were eighty of
them in the city proper and fifty more in the suburbs.
[Illustration]
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