Spons' Household Manual by E. & F. N. Spon
24. The sewage flows into the air chamber formed by the half-open
37982 words | Chapter 5
pipe _a_, being ventilated through the grating _b_; thence it passes
through the siphon _c_ to the sewer in the direction of the arrow.
There is a raking entry into the sewer side of the siphon at _d_,
closed by a plug, thus preventing any smell from the sewer or drain
beyond the siphon entering the air chamber _a_. If the sewers are at
a great depth, the walls of the air chamber are made thicker, and a
manhole is built the length of the open channel, an arch being turned
over when the siphon is fixed, as in Fig. 25. The sewage passes from
_a_ through the siphon _b_ to the drain _c_, _d_ being the air inlet.
(Eassie.)
[Illustration: 26. Houghton’s Trap.]
One of the best modern traps is that introduced by Houghton (Fig.
26), in which the outlet _a_ at the bottom of the gully can be
pointed in any direction, and the inlet _b_ to the basin _c_ of the
gully, forming a movable half, can be turned round to accommodate the
entering waste pipe _b_; _d_ is the open grating which covers the
gully.
_Drains._--Tho drain itself is got at by opening down to it in the
front area. It may be found to be an old brick-drain, in which case
it ought to be taken out. Brick drains are pervious, they allow the
escape of foul air, and with contaminated air rats also get in the
house. Wherever rats can get, foul air can go; and rats coming in
through these holes may carry with them the poison of disease, such
as typhoid fever. Rats generally go to the larder, and carry with
them often the poison of such diseases, which are very largely
spread by their poisons being taken in this way by rats into the milk
and other foods, and also into the water in the cisterns.
Whether a brick drain or a pipe drain, it should be trapped before
it is connected with the main sewer or cesspool. This trap, in the
case of a brick drain called a “dipstone” trap, is a brick pit with a
stone across it from one side to another, and dipped into the water
which remains in the pit. The object of this stone is to prevent foul
air coming into the house. As a matter of fact, the pit holds a large
collection of foul matter and becomes a small cesspool, indeed, there
is no difference between them.
A drain may be made of glazed stoneware pipes, which may be joined
together in one of several ways. They may be laid “dry,” i.e. without
any jointing material between the ends, in which case they are, of
course, not water-tight; or they may have clay in the joints, in
which case you cannot fill them with water--that is to say, they
will not hold water under pressure. (If you fill them with water, by
plugging at the lower end, the water will come out at the joints.)
Or they may be laid with the pipes the wrong way. When the joints
are made with clay they will very soon become leaky; and when that
happens, the water oozes through the joints, filth collects in the
trap, and it gradually plugs up the whole drain from one end to the
other. This may go on for years without being found out, and so cause
the ground under the house to gradually become a large cesspool.
This is an extreme case. Or they may be jointed with cement, and
there are some other ways. They may be perfectly well jointed with
cement, so as to be water-tight. The drains, then, should answer to
this test, i.e. you should be able to plug them at the lower end,
and fill them with water. They should not be under the house, if
possible. In London we cannot help it as a rule. If under the house,
the straighter the course of the drain the better. Do not let it wind
about in order to get away from different rooms. The best thing is
to have a straight course through and to see that it is water-tight.
It should hold water like a teacup. The drain must not be directly
connected with the main sewer or merely separated by a siphon trap;
but there should be an air inlet into the drain between the siphon
trap and the house. This opening may be of different kinds. The best
kind is that of a manhole for access to the drain and trap (so that
the trap can be examined and cleared out at any time); the air inlet
should be a grating either over the manhole or in the nearest wall
opening into a pipe leading into the manhole.
People who are afraid of foul air coming out of these inlets put on
a valve with mica flaps, so that the air can blow in, but foul air
cannot go out. But, if there are no D traps under the water-closets
and sinks, if the pipes are straight and sufficiently large
ventilators are used, if the ventilating pipes go up above the roof
and are not protected from the action of the wind, you will never
find foul air coming out at the air inlet though you will find that
fresh air is drawn in. There can be no accumulation of foul air,
and the air that may be occasionally forced out is the last fresh
air that has entered. Should you, however, find foul air coming out
you will know that there is something wrong with the drain, that
the drain or siphon is plugged, so that this air inlet becomes most
valuable in pointing out when anything is going wrong.
Brick drains, says Eassie, are variously shaped. The worst sections
are those upon which two upright sides of brick have been built
upon flat stones, so as to form a bottom, and then covered over
with other flat stones, because the bricks can never joint tightly
with the stone, and there is always a leakage going on into the
surrounding subsoil. One great objection to brick drains is due to
the fact that they cannot be constructed sufficiently small to meet
the requirements of a house, and consequently are seldom found less
than 9 inches in diameter, which is far too large a sectional area to
properly drain a house.
However compactly and well-burnt the clay has been made into bricks,
a brick drain has only a certain life, so to speak, before its
decadence begins with the usual attendant danger. Its lifetime is
longer or shorter according to the subsoil in which it is placed,
the material used as mortar, the gradient at which it is laid, the
sewage which it removes, and the quantity of water, and especially
of heated water, which passes through it, but the consensus of
opinion in their disfavour for use in the interior of a house is
overwhelming, and a universal preference is accorded to drains
formed of earthenware pipes. A second objection to brick drains,
however well they may have been built, is their want of smoothness,
especially at the bottom, whereby the effete matters are not carried
easily away; and this want of smoothness is aggravated by the
roughness due to the unequal perishing of the bricks.
One of the first proofs of the perishing of a brick drain, making it
past redemption, is the appearance of rats. Rats will go always to
that place which affords them most food; and it is the brick barrel
drain which receives the washings from meat plates, and the grease
from the scullery pots, which rats most commonly frequent. They
will leave a drain, and nest themselves in the thatched roof of a
farmhouse, and they will form whole villages under the floors of a
town house. Rats generally find their way into houses by means of
holes which have been formed in brick drains by the falling down of
perished bricks from the arch, or owing to their having contrived
to make a passage through the brick drain above the usual wetted
perimeter. These rats, in the case of country houses, may come from
the stables, the barns, or the brooks; but in town houses they
chiefly emanate from the sewer. No matter whence originally derived,
they soon become habituated to a house and its dainty scraps, and
having once engineered their way thither, are seldom effectually
dislodged, especially in country residences. As fast as a hole is
discovered and stopped up, another is made by these persistent
vermin, until the foul air evolved from the house drain becomes so
distressful, and the rats so multiply, that some further steps are
necessary in dealing with them. Where the evil has not yet grown
formidable, traps are made use of, or poison; but this last is a
dangerous resource, as the rats are apt to die underground and emit
during decomposition, which lasts for months, the most horrible
smells.
It may be added that rats are remarkably clean animals, and will
never allow their fur to come in contact with anything that cannot
easily be immediately cleaned from it; hence, very often a dairy,
larder, or granary is surrounded by a trench outside the brick
walling to a certain depth, by broken glass and gravel, well grouted
with tar. Never rely upon a siphon trap in the drain, as a means of
keeping out these voracious and fast-breeding animals. They will eat
even through lead pipes ⅛ inch in thickness.
Having shown the necessity for discarding brick drains underneath
a house, Eassie next considers alternative clay-derived materials,
such as pipes formed of baked clay, after the latter has been worked
to a consistency which would not naturally allow of an escape of
their contents. There are, however, two or three subdivisions of this
class. First of all come those kinds whose ends are merely abutted
together, and not, as at the present day, socketed at the joints.
These are almost equally faulty with brick drains, because when
once they are poisoned and become the habitat of life-destroying
germs, their normal tone cannot possibly be recovered. The only kind
of earthenware drains which ought to be permitted inside a house
are glazed socketed pipes, well formed, well kilned, and properly
laid down, the whole of the pipes having been set on a concrete
bed, and afterwards covered over with properly made concrete, so
as to prevent any possibility of sewage reaching the subsoil, and
especially water-tanks. It is not every glazed socketed drain-pipe
that is fit for laying down, for the most abominably shaped pipes
are often met with. There are many makers beyond reproach, and
there are scores of pipes showing patent methods of jointing more
or less complicated. The majority of the improvements refer to the
fast seating of the ends of the pipes in cradles, well covered in
cement, and one especially much in use, Stanford’s, provides a ring
of material fitting truly upon a ring of similar material in the
socket of the pipe, so that when the two ends are put together, with
a little grease or resin between them, the pipes fit closely in every
direction, and require but little other luting. These pipes are
generally adopted for use under a house, and ordinary socketed pipes
for outside.
Cast-iron drains are now very often used in place of earthenware
pipes, and there is a great deal to be said in their favour,
especially since the invention of several processes whereby the
interior is prevented from rusting and scaling. Pipes of this
material are useful underground in rows of houses, and wherever
straight lines of delivery are obtainable, and compared with drain
pipes of earthenware, with their necessary surrounding of concrete,
they would prove not more expensive. Unfortunately, however, this
system cannot always be adopted, unless the house has been planned
with a view to this method of drainage; and in most houses it will
be observed that the pipes would have to run in front of fireplaces
and across doorways if above ground. When iron piping is used, great
care should be taken with the jointing, to see that it is properly
packed, and with material calculated to last as long as the pipe
itself. Iron pipes with merely leaded joints are subject to galvanic
action, whereby the iron, sooner or later, thins out by corrosion,
the iron perishing by “abnormal local oxidation,” as has been very
forcibly stated by B. H. Thwaite. When iron is contiguous with lead,
a galvanic action is set up, and, the latter being electro-negative
to the iron, the iron suffers. There ought, therefore, always to be
an assistant packing in the pipe, and the majority of engineers make
use of this. Eassie advises in addition, a luting of Portland cement
with the other materials, which may include a previous stuffing of
fibrous packing material together with the old-fashioned iron filings
and acids.
Given the best kind of drain to lay down, there is still the question
as to where to lay it, and here lamentable errors are frequently
made. The chief fault perpetrated in this particular is the laying
of drains inside a house, when they might just as easily have been
laid outside. When a drain is laid down, care is exercised to get the
pipes as much as possible in straight lines; and at each departure
from a straight line a manhole is formed, enabling any one to
inspect the drain at any time, by lifting the manhole cover. If a
lighted candle is placed at the bottom of the drain in the manholes,
the freedom of the drain from obstructions can be ascertained by
looking from manhole to manhole. These inspection chambers should be
placed at every departure from a straight line, and where several
drains junction together; thus each drain delivery is open to
sight, and rods can easily be introduced up the drain pipe should
any obstruction occur. These inspection chambers are always best
protected by an iron manhole cover, fitting down perfectly into their
iron frames, which are sunk into the stone floor.
Most houses in connection with a large brick sewer have a
“flap-trap,” just where the house drain enters into the sewer; this
flap opens to allow the house sewage to enter the sewer, whereupon
it should immediately close again to exclude foul air and rats from
invading the house. They sometimes, however, do not shut closely, and
in that case their action for good is almost at an end. A householder
can have an occasional inspection made of the trap by the sewer men,
by paying a small fee to the vestry.
_Precautions after Floods._--Dwellings which have been invaded by
the waters should receive special care, so that those whom the flood
has expelled should not occupy them before they have been made
sufficiently healthy for habitation. They should first be cleaned out
as quickly and thoroughly as possible, and freed from all dirt and
debris deposited in different parts by the water. Continuous aëration
and the most active ventilation are the best and most energetic
agents. To increase these as much as possible, where it can be done,
a large fire should be maintained on the hearth, and the doors and
windows opened, so that the light and heat of the sun may contribute
their part to purifying the air. At the same time care must be taken
to dig a ditch 10-15 in. deep around each house, whose interior is in
many cases below the level of the ground. It will also be well, after
having torn down all plastering, which will be in a bad condition,
to scrape to their bottom all joints in the walls, and to replaster
them in the parts of the house most injured, and where bad deposits
have principally accumulated. The floors, where such exist, should
be carefully attended to, and the soil under them covered with a
disinfecting substance, such as pounded charcoal, or sand, or else
with an impermeable material, such as flagging, paving blocks,
cement, &c. Where the house is several stories high, the top stories
should be the first occupied.
Great precautions should also be followed in the treatment of certain
articles of furniture, such as beds and mattresses, which must be
renovated or replaced, and which should never on any account be
used until thoroughly dried. Sanitary treatment, such as adopted
for houses, should be applied with no less vigilance to stables and
barns. One peculiar feature it is important to note, though it can
only be accidentally produced: it is the possible alteration of the
water of wells and springs of potable water, in whose neighbourhood
matter in a state of decomposition may have been deposited, or piles
of excrementitious and organic debris, or sources of water supply
which may have been contaminated by the contents of privy vaults.
Attention should be directed to this danger. To disinfect cellars
into which, by agency of the inundations, the contents of privy
vaults may have penetrated, commercial zinc sulphate may be used,
either by sprinkling it in powder in the cellar, or by watering the
ground when the water has gone down with a concentrated solution of
this salt. Concentrated solution of iron sulphate does well, but
the disinfection is not so complete as with salts of zinc; it is,
however, cheaper.
=Ventilation.=--The objects of ventilation are twofold--first to get
rid of the poisonous gas (carbonic acid) exhaled from our lungs, and
second to furnish a supply of life-supporting gas (oxygen, as it
exists in fresh air) to our lungs. For healthy living, every adult
individual requires at least 1000 cub. ft. of space, or a room 10 ft.
square and 10 ft. high; into this room should pass 3000 cub. ft. of
air every hour.
In dwelling-rooms, and especially in bedrooms, the fireplace should
always be left unclosed, and the flue or damper open for ventilation.
The windows should pull down from the top, and a piece of wire gauze
should be fixed along the open space at the top; or a pane of glass
should be perforated with holes capable of being closed in stormy
weather. All rooms, and especially sleeping apartments, should be
well aired during the day.
A good and simple test for impure air is to take a clear glass bottle
with a glass stopper, holding about 10 oz., and wipe it carefully
inside and out. On entering a room, the air of which you wish to
test, stuff a linen cloth into the bottle and rapidly withdraw it, so
as to allow the air of the room to enter the bottle. Then carefully
place a tablespoonful of clear lime water in the bottle, and replace
the stopper. Shake it for a few minutes; then, if the air is pure,
the lime water will remain clear. If bad, and loaded with carbonic
acid, the lime water will become turbid, or even milky. This is
because lime and carbonic acid together form chalk, which gives
the milky appearance. It must be remembered that this test has no
reference to the ammonia which often exists abnormally in the bad
air of towns, nor does it indicate the presence of disease germs or
poisons due to paint, wall-paper, &c.
A fire in an open fireplace is a good ventilator in a way. We may
ventilate a room easily by raising the lower window sash, and by
placing inside the frame a piece of wood 3-4 in. high, and 1 in. in
thickness, and reaching from one side of the frame to the other.
When the inside sash is brought down to rest on this piece of wood,
it is thus raised 3-4 in. A current of fresh air moves inwards and
upwards to the ceiling between the sashes, and if a piece of wood or
glass, sloping upwards, be attached to the top of the lower sash, the
current of air will be sent upwards to the ceiling, whence it will
diffuse itself through the room.
Draughts must be avoided; and it is wonderful how easily they may be
prevented. Pettenkofer has shown that if air at ordinary temperatures
does not move at a greater rapidity than 1½ ft. per second, its
movement is not felt. What is needed, therefore, is some kind of
screen that will not prevent the entrance of air, but that will break
its force, divide its currents, and make it flow unfelt into the room.
Perhaps the simplest plan of effecting this is the following: Open
your window at the top to whatever degree is necessary to prevent
closeness in the room, but if there is a draught open it wider still;
place a little loosely-packed cotton-wool between the upper and
lower sash, and in the open space above the upper sash place a strip
of perforated zinc, with its lower edge turned upwards, so as to
direct the draught towards the ceiling. If there is still too much
draught, open it still wider, but fasten in front of the perforated
zinc a screen of gauze containing loosely-packed cotton-wool. It is
noteworthy that there must be a sufficient current to carry the air
upwards along the slanting piece of zinc, and towards the ceiling,
otherwise, as Corbett has pointed out, the cold air will trickle over
the edge and cool the feet of the inmates of the room.
In the hot months it is worth while to bear in mind the plan adopted
by Martin in order to keep the rooms of the sick in a state of
freshness. This consists in opening the windows wide, and then
hanging wet cloths before them. The water, as it vaporises, absorbs
the heat, and lowers the temperature of the apartment by several
degrees, while the humidity which is diffused renders the heat much
more supportable. By adopting this plan, the inmates find themselves,
even in the height of summer, in a freshened atmosphere, analogous
to that which prevails after a storm. This fact is well known to
and utilised by the natives of India. Another plan is to close all
windows facing the sun and cover them with blinds or curtains, to
exclude the sun’s rays and the heated external air. Carpets may be
replaced by matting, and the latter may be sprinkled with plain or
perfumed water.
In very cold weather it is equally desirable to close all cracks
and chinks against the influx of draughts. Cracks in floors, around
the skirting board, or other parts of a room, may be neatly and
permanently filled by thoroughly soaking newspapers in paste made
of 1 lb. flour, 3 quarts of water, and a tablespoonful of alum,
thoroughly boiled and mixed. The mixture will be about as thick as
putty, and may be forced into the cracks with a case knife. It will
harden like papier-maché. Old windows that do not close tightly may
be remedied by smearing the edge on which they close with putty,
and that of the sash with chalk, and then closing them as firmly as
possible. The putty will fill up the crevices, and the excess pressed
out at the sides may be removed with a knife, whilst the chalk
prevents adhesion to the sash.
A system in very general use is Moore’s patent glass louvre
ventilator, consisting of a number of louvres (or slips of glass),
which can be opened to any angle up to about 45°, thus always
directing the incoming current of air upwards. They are easily
regulated and secured by a cord, which when released allows the
louvres to close practically air-tight. Moore’s circular glass
ventilator, which consists of (usually five) pear-shaped openings,
neatly cut in the window square, and fitted with a circular glass
cover with corresponding holes working on a centre pivot, are also
very effective for admission or extraction of air. Moore’s sliding
ventilator consists of oblong vertical holes, with the cover sliding
between guides horizontally, the principle being the same as in
the circular ventilator, but it is more suited for the top of shop
fronts or shallow fanlights. These are all made by J. Moore and Sons,
Sekforde Works, St. James’s Walk, Clerkenwell Green, E.C.
Another simple method of admitting fresh air to a room consists in
leaving an aperture in the external wall, at a level between the
ceiling of one apartment and the floor of the room immediately above,
then to convey the fresh air through a channel from the external
wall to the centre of the ceiling of the apartment below, where the
air can be admitted by an opening, and dispersed by having a flat
board or disc to impinge against, suspended 4 in. or 6 in. below the
opening of the ceiling, and so scattered over the room. The cold air,
however, thus admitted, plunges on the heads of the occupants of the
room and mixes with the hot air which has risen near the ceiling.
A top window-sash lowered a little to admit fresh air has the same
disagreeable effect, the cold air being drawn towards the floor by
the chimney draught, and leaving the hot air to stagnate near the
ceiling. In any siphon system placed vertically the current of air
will enter by the short arm, and take its exit by the long arm, and
thus the chimney flue acts as the long arm of a siphon, drawing the
fresh air from the nearest opening. Fresh air may be introduced
through perforations made in the woodwork of the bottom rail of the
door to the room, or through apertures in the outer wall, admitting
the fresh air to spaces behind the skirting board, and making the
latter perforated. The only objection to this plan is the liability
for vermin to lodge between the skirting board and the wall. This may
be prevented by covering the outside apertures with perforated zinc,
but such covering also helps to keep out the full supply of fresh air.
Butler recommends, while admitting the cold air through side
walls near the floor level, and allowing the foul air to escape
at the ceiling, that the fire draught should be maintained quite
independent of the air inlet to the room, the requisite amount of
air for combustion being supplied by a separate pipe led through the
hearthstone with its face towards the fire, the latter acting as a
pump, which is sure to procure its own allowance from the nearest
source; thus the draught which would otherwise be felt by the fire
drawing its supply from the inlet across the room is considerably
reduced. The foul air may enter the ceiling in the centre, and be
conducted by an air-flue either to the outside or to the chimney.
The chimney is the best extractor, as its heated condition greatly
favours the ventilating power.
Dr. Arnott was one of the first to draw attention to the value of a
chimney as a means of drawing off the foul air from the interior of
an apartment. He invented a ventilator consisting of a well-balanced
metallic valve, intended by its instantaneous action to close
against down draught and so prevent the escape of smoke into a room
during the use of fires. If the fire is not alight, what is known
as the register of the stove should be closed, or a tight-fitting
board placed in front of the fireplace, with the adoption of all
chimney-ventilators fixed near the ceiling.
[Illustration: 27. Harding’s Ventilator.]
Harding’s ventilators are better known in the north of England than
the south. They are recommended by Pridgin Teale, surgeon to the
General Infirmary at Leeds, as a means of securing freshness of
atmosphere without draught, and free from all mixture of dust, soot,
or fog. The outside air is conducted through a grate and aperture in
the wall about 7 ft. 6 in. above the floor level, where it is made
to pass through a series of small tubes fixed at an angle of about
30° with the wall. The currents of air are said to be compressed
while passing through the tubes, but to expand and diffuse in all
directions as soon as they are liberated into the apartment. In all
filtering arrangements it must be remembered that if air is to pass
through a screen or filter without retarding the current entering
the room through a tube, the area of the screen must be greater than
the area of section of the tube. This can be effected by placing
the screen diagonally within the tube which admits the air. In some
buildings the filter is dispensed with, and the apparatus is used
simply to diffuse the air as it enters the room. An outlet for the
vitiated air is provided by the chimney flue, either through the
fireplace or by a mica valve placed in the flue near the ceiling.
In rooms where flues do not exist an air extractor is provided,
consisting of two perforated cones and a central tube. The external
air impinging upon the perforated cones is deflected, creating an
induced current up the vertical tube, drawing the foul air from the
interior of the room, and expelling it through the perforations.
In fixing the extractor, a wooden base or frame is placed on the
ridge and covered with lead to make it watertight; the extractor
is then placed over this and fixed in the ordinary manner. A small
inner cone is provided simply to prevent rain from getting into the
tube. Harding’s extractors are so designed that they may be easily
fixed inside an ornamental turret without in any way affecting their
action. They can be obtained in London from Strode & Co., at prices
varying from 15_s._ to 6_l._ and upwards. Their action is illustrated
in Fig. 27: _a_, wall; _b_, grating outside; _c_, filter.
Another system for admitting fresh air into a room, free from fog and
other impurities, is that recommended by the Sanitary Engineering
and Ventilating Co., 115, Victoria Street, Westminster. They provide
for the introduction of fresh air in vertical currents by means of a
suitable number and disposition of vertical tubes, varying in size,
section, and weight according to each special case. The current can
be regulated in amount by throttle valves, and the heated or vitiated
air is removed by means of exhaust ventilators, placed directly over
the roof or in connection with air flues and shafts. The exhaust
ventilator is thus described by the makers: There are no working
parts to get out of order, and no attention is required to ensure
its constant action. In this respect, a great improvement is claimed
over the numerous forms of revolving cowls, which require occasional
lubrication, otherwise the working parts become corroded and the cowl
ceases to act. They are made of circular or rectangular section,
or other shapes to suit special circumstances. One great merit of
the system is the element of length which is introduced by means
of the tube arrangement, and thus a current is continually passing
which diffuses itself over the room. The system admits of a patent
air-cleansing box being built into the wall at the foot of the tube,
fitted with special deflector plates and a tray to hold water or,
when necessary, disinfectants. When the arrangements of furniture
or fittings in a room preclude the use of vertical tubes fixed near
the ground, they recommend the substitution of a ventilating bracket
fixed at 6-7 ft. above the floor. This bracket may contain an air
purifying or cleansing box; if required, a valve is provided for
regulating the admission of fresh air, and a 9 in. by 6 in. hinged
air grating to cover the opening outside. The air-cleansing box is
illustrated in Fig. 28: _a_, inside of room; _b_, floor; _c_, trough
or tray for holding water or disinfectant fluid; _d_, tube.
[Illustration: 28. Sanitary Ventilating Company’s Ventilator.]
Boyle’s patent self-acting air-pump ventilators are well known,
and are found to answer well in their continuous action under all
varieties of wind pressure; they are often adopted without any
inquiry being made as to the scientific principles on which they are
constructed. They consist of 4 sections, each acting independently of
the other. The exterior curve baffle-plate prevents the wind blowing
through the slits formed in the immediate interior plates, and
tends to concentrate the current. These interior plates are curved
outwards, so as to take the pressure off the vertical slits, which
form a communication with the internal chambers, through which the
air impinges on inner deflecting plates, and is further directed by
the radial plates. The external air impinging on the radial plates
is deflected on to the side plates, and creates an induced current.
In its passage it draws the air from the central vertical chambers,
expelling it at the opposite opening. The vitiated air immediately
rushes up the shaft connecting the ventilator with the apartment to
be ventilated, extracting the air and producing a continuous upward
current without the possibility of down draught. The partitions
separating the chambers prevent the external air being drawn through
the slits upon which the wind is not directly acting. The whole
arrangement being a fixture, with no mechanical movement, it is never
liable to get out of order, and the apparatus can be easily fixed
over a wood base or frame covered with zinc or lead to secure a good
water-tight connection. Where Boyle’s ventilators are used the air is
renewed imperceptibly, the vitiated air being extracted as rapidly as
it is generated.
A somewhat similar arrangement to Boyle’s ventilator is patented by
Arnold W. Kershaw, of Lancaster, and consists of 3 rims of deflectors
or plates with openings in each, so arranged that the openings in
one rim are opposite the deflectors in the next inner or outer rim,
the effect being that whatever the direction of the wind, it passes
through the ventilator without being able to enter the central shaft,
and in passing creates a partial vacuum, which induces an upward
current in the upcast shaft without the possibility of down draughts.
Both Boyle’s and Kershaw’s roof ventilators are suitable for fixing
in ventilating towers or turrets. While Kershaw’s is somewhat simpler
in construction, Boyle’s is said to possess the additional advantage
of preventing the entrance of snow by the curve in which the inner
plates are fixed. In the case of chimney flues where there is any
obstruction that breaks the wind and produces a swirl, such as would
be caused by close proximity to higher buildings or raised gables, a
down draught may be prevented by the use of a properly-constructed
chimney cowl. Kershaw’s chimney cowl is a modification of his
pneumatic ventilator, and consists of deflecting plates so arranged
that there is no possibility of a down draught. Boyle’s chimney cowl
is better known than Kershaw’s, and is very effective. It consists
of deflecting plates so fixed that if a body of air is forced in at
the false top, instead of passing down the vent, it is split up by
an inner diaphragm, deflected over the real top, and passed over at
the side openings, thus checking the blow down and assisting the up
draught. Kershaw’s patent inlet and air diffuser consists of a tube
connection between the outside and inside of an apartment rising
vertically on the inside, the upper extremity having radiating
plates, which diffuse the incoming current. Generally speaking, a
sufficient amount of fresh air enters under the door to a room or
between the window sashes or frames; but in apartments where doors
and windows fit tightly, some arrangement for the admission of fresh
air becomes indispensable. In this climate, during 7 months of the
year, the external air is usually too cold to be admitted directly
into the room.
The plan of admitting fresh air to a space behind the grates, leading
up the air through channels on each side of the fireplace, and
ultimately passing it through perforated gratings within the wall
or through perforations in the skirting board on each side of the
fireplace cannot be commended, as the passages are apt to get choked
up with dust, and the temperature of the air cannot be well regulated
in its passage into the room. The true object of a fire and chimney
flue should not be to supply fresh air, but to extract it after it
has done its work.
[Illustration: 29. Boyle’s Air-cooler.]
Fig. 29 illustrates Boyle’s arrangement for cooling the air entering
a room in hot weather. It consists of an air-inlet tube of bracket
form, made of iron. The part which penetrates the hole in the wall
has an outer casing, so that a space of about ½ in. is left between,
which is packed with a non-conducting substance, for the purpose of
preventing the heat from the wall penetrating into the interior of
the opening and acting upon the blocks of ice, which are placed in a
movable drawer, and kept in position by means of open galvanised iron
or copper-wire netting. The front of the drawer is also double, and
packed same as casing. The outer air entering through the grating is
deflected by a metal shield on to the suspended blocks of ice, and
from thence on to the ice at the bottom of the drawer, and thence
up the tube into the room. The air is not only cooled, but purified
thoroughly from dust. See also p. 991.
=Warming.=--In connection with warming an apartment, it is obviously
a necessary condition that the warmth shall be conserved as much as
possible. Hence there is an evil in having too much glass, as it
cools the room too fast in the winter season: 1 sq. ft. of window
glass will cool 1½ cub. ft. of warm air in the room to the external
temperature per second; that is, if the room be warmed to 60° F., and
the thermometer stands at 30° F. outside, there will be a loss of
90 cub. ft. of warm air at 60° per second from a window containing
a surface of glass of 60 sq. ft. In colder climates than that of
England, this subject is of much greater importance. In America, for
instance, during the cold weather, there will always be found, no
matter how tightly or closely the sashes are fitted and protected
with weather-strips, a draught of cold air falling downward. This
arises from the contact of the heated air with the cold glass, which
renders the air cooler and heavier, and causes it to fall. The
air, at the same time, parts with a considerable proportion of its
moisture by condensation upon the glass. The cold air thus formed
falls to the floor, forming a layer of cold air, which surrounds
the feet and legs, while the upper part of the body is enveloped in
overheated air. The layers of cold and warm air in an apartment will
not mix. The warm air will not descend, and the cold air cannot go
upward, except the one is deprived of its heat by radiation, and the
other receives its heat by actual contact with a heated surface. This
radical difference in the upper and lower strata of atmosphere of the
rooms, in which people live during the cold season, is the prolific
cause of most of the throat and lung diseases with which they are
afflicted. Double windows to the houses, therefore, would not only be
a great economy as to fuel, but highly conductive to human longevity.
There are only two ways in which dwelling-houses can be heated,
namely, by radiant heat and by hot air. The former is produced by the
open fire, and by it alone. The latter is obtained in various ways.
The question whether we shall use hot air or radiant heat in our
rooms is by no means one to be lightly passed over. Instinct tells us
to select radiant heat, and instinct is quite right; it is so because
radiant heat operates in a very peculiar way. It is known that as
a matter of health it is best to breathe air considerably below
the natural temperature of the body--98° F.; in air heated to this
temperature most persons would in a short time feel stifled. But it
is also known that the body likes, as far as sensation is concerned,
to be kept at a temperature as near 98° F. as may be, and that very
much higher temperatures can be enjoyed; as, for example, when we
sit before a fire, or bask in the sun. Now radiant heat will not
warm air as it passes through it, and so, at one and the same time,
we can enjoy the warmth of a fire and breathe that cool air which
is best suited to the wants of our system. Herein lies the secret
of the popularity of the open fireplace. But in order that the open
fireplace may succeed, it must be worked within the proper limits of
temperature. If air falls much below 40° F. it becomes unpleasant to
breathe; and it is also very difficult to keep the body warm enough
when at rest by any quantity of clothes. In Russia and Canada the
temperature of the air outside the houses often falls far below zero,
and in the houses it cannot be much above the freezing-point. Here
the open fire fails; it can only warm air by first heating the walls,
furniture, and other materials in a room, and these, in turn, heat
the air with which they come in contact. But this will not do for
North American winters; and accordingly in Canada and the United
States the stove or some other expedient for warming air by direct
contact with heated metal or earthenware is imperatively required.
But this is the misfortune of those who live in cold climates, and
when they ask us to follow their example and take to close stoves
and steam-pipes, and such like, they strongly remind us of the fable
of the fox who had lost his tail. How accurately instinct works in
the selection of the two systems is demonstrated by the fact that a
succession of mild winters is always followed in the United States by
an extended use of open grates; that is to say, the English system
becomes, or tends to become fashionable, while, on the other hand,
a succession of severe winters in this country brings at once into
favour with builders and others a whole host of close stoves and
similar devices which would not be looked at under more favourable
conditions of the weather. While English winters remain moderately
temperate, the open fireplace will enjoy the favour it deserves,
as not only the most attractive, but the most scientific apparatus
available for warming houses. (_Engineer._)
Heat radiated from a fire passes through the air without increasing
its temperature, in the same manner that the sun’s rays in warming
the earth pass through and leave the atmosphere at the higher
altitudes so bitterly cold that water and even mercury will freeze:
it is for this reason that open fires should be lighted some time
before the apartment is required for use, so that firstly a glowing
fire be obtained (flames do not radiate any material quantity of
heat, and practically heat by contact only), and secondly the
surrounding objects, walls, &c., be heated by radiation, and these in
their turn warm the air.
In discussing the various methods of warming, it will be convenient
to classify them under general heads.
To put the reader upon a more familiar basis with this subject, a
short explanation of the cause of heat will be here given. Combustion
is the chemical union of oxygen (contained in the air) with some
other substance for which it has an affinity; as applied to coal, it
is the combining of oxygen and carbon producing carbonic acid gas,
and it is known to every one that all chemical combinations evolve
heat.
Combustion may be said to be complete when coke, wood charcoal, or
anthracite coal is burnt, as there is no smoke, the up current is
colourless, and these fuels burn quite away, leaving nothing except a
little ash, &c., which originally consisted of earthy impurities in
the fuel. Ordinary coal contains bitumen (pitch) in its composition,
which at a temperature of about 500° to 600° F., distils off as a
smoky gas (carbon and hydrogen), but at a higher temperature this
is ignited, forming flame by the union of oxygen with the smoke
(carbon); the main principles of underfed, smoke-consuming grates are
based upon this, with the object of causing all gaseous products from
the fuel to pass through the incandescent portion of the fire and so
render the consumption of the fuel complete, as will be explained
later on.
A good authority says that “the correct method of warming is to
obtain everywhere, at will, the warmth most congenial to the
constitution with air as pure as blows at the mountain top,” and it
might have been added “without an unreasonable consumption of fuel.”
_Open Grate._--The ordinary open grate is too familiar to need any
description, but it is wasteful of fuel to a degree that could only
be tolerated in a mild climate where fuel was cheap. As a matter of
fact, only some 10-12 per cent. of the heat generated in an open
grate is utilised, the remainder going up the chimney. But this very
fault is in one sense a virtue, in that it performs the ventilation
of the apartment in an eminently satisfactory manner. By the addition
of a contrivance for regulating the combustion in au open grate, the
fuel consumption is much reduced, the combustion is rendered more
perfect (diminishing or preventing smoke), the radiated heat is much
increased, while the appearance of an open grate is retained, though
it is in reality converted into an open stove.
It would not be out of place to explain the cause of draught. After
a chimney has been used, the brickwork surrounding and forming it
becomes warmed and retains its heat for a very considerable period
even if no fire is lighted; this heat is slowly radiated, and warms
the air contained in the chimney, rendering it lighter and causing
it to rise and flow out at the top; this is immediately replaced by
cold air from below, which is warmed and rises as before, and so
continues, causing an up current of air to be passing through the
flue, its swiftness varying with the heat. The more intense the heat
produced by the fire, and the greater the height of the chimney, the
more swift is the current of air known as the “draught”; and when
once the draught is established it will remain for a very long time
without any fire being lighted. A good draught is not to be despised,
as can be certified by those who have suffered from the annoyance
of a smoky chimney; yet too strong a draught is a disadvantage, as
consuming the fuel too rapidly, robbing the fire and apartment of
its heat, and causing draughts of another kind, which materially
cool the room and tend to cause discomfort; this only applies to the
old form of grate, as all or nearly all modern grates have a means
of regulating the draught; even the common and old form of grate is
provided with a “register” or flap at the back, immediately over the
fire (certainly not an economical position for it), through which the
smoke passes into the chimney. This flap is provided with the view of
having it full open to assist combustion when fire is first ignited,
and afterwards partially closing it when fire is established, and so
prevent undue loss of heat, but although this “register” is provided
with every stove of its kind, _it has not, nor never has had, any
means of regulating it_. If the reader has one of these stoves in his
residence, as most probably he has, for they are still used in the
upper rooms of nearly every building, he can by a simple experiment
experience the benefit of regulating this flap. By placing a piece
of coal, or stone, or metal, with the tongs, after the fire is
established, at the joint or hinge of the register, and then drawing
the register forward and letting it rest, so that it is closed all
but about 1½ in., it will be immediately found that one-fourth or
one-third more heat is thrown into the room, for a similar result
is brought about as with the modern projecting or overhanging brick
backs, which cause the heat to be deflected forwards which would
otherwise have passed directly up the chimney. If an existing stove
of this description be fitted with a rack adjustment for the register
flap and with an “economiser,” an advance of 30 to 40 per cent. in
economy and comfort will be experienced, for in the ordinary manner
in which these stoves are fitted and used, it can be taken that
one-half the heat passes directly up the chimney; a good proportion
of the heat radiated is drawn back by the current of air proceeding
from the room towards and up the chimney; a proportion is lost by
conduction, the heat being passed away to the walls and surrounding
parts, and a fair proportion is lost by the smoke, which is really
unconsumed fuel; but this form of stove is improving rapidly in
various ways, as will be described hereafter.
_Open Stove._--This subject has been most ably discussed by Dr.
Pridgin Teale, in connection with the economising of fuel in house
fires. His remarks will well bear repeating.
“It is hardly possible to separate the two questions of economy of
fuel and abatement of smoke. None who, in their own person, or as
the companion or nurse of friends and relatives, have gone through
the miseries of bronchitis or asthma in a dense London fog, can fail
to perceive that this is a serious medical, not less than a great
economical, question. Nine million tons of coal--one-fourth of the
domestic fuel consumption in this kingdom--is what I estimate as
a possible reward to the public if they will have the sense, the
energy, and the determination to adopt the principles here advocated,
and which can be applied for a very small outlay. Much has been said
by scientific men about waste of fuel, and strong arguments have
been advanced which make it probable that the most economical and
smokeless method of using coal is to convert it first of all into gas
and coke, and then to deliver it for consumption in this form instead
of coal. Theoretically, no doubt, this is the most scientific and
most perfect use of fuel, and the day may come when its universal
adoption may be possible. But before that time arrives many things
must happen. The mode of manufacture, the apparatus on a mighty
scale, and the mode of distribution must be developed, nay, almost
created, and a revolution must be effected in nearly every fireplace
in the kingdom. At present its realisation seems to be in a very
remote future. Meantime I ask the public to adopt a method which is
the same in principle, and in perfection not so very far short of it.
It is nothing, more nor less, than that every fireplace should make
its own gas and burn it, and make its own coke and burn it, and this
can be done approximately at comparatively little cost, and without
falling foul of any patent, or causing serious disturbances of
existing fireplaces. We must, first of all, do away with the fallacy
that fires won’t burn unless air passes through the bottom or front
of the fire. The draught under the fire is what people swear by (aye,
and many practical and scientific men too), and most difficult it is
to sweep this cobweb away from people’s brains. They provide 2 or 3
times as much air as is needed for combustion, ⅓, perhaps, being the
necessary supply of oxygen, the remainder serving to make a draught
to blow the fire into a white heat, and to carry no end of waste heat
rapidly up the chimney; ⅔ of cold air chilling the fire, ⅔ more than
needful of cold air coming into the room to chill it; and much of the
smoke and combustible gases hurried unburnt up the chimney. The two
views which I am anxious to enforce upon the attention of the public,
of builders, of ironmongers, and of inventors, are these: that the
open grating under the fire is wrong in principle, defective in
heating power, and wasteful of fuel, and that the right principle of
burning coal is that no current of air should pass through the bottom
of the fire, and that the bottom of the fire should be kept hot. This
principle is violated by the plan of closing the slits in the grate
by an iron plate resting on the grate, which cuts off the draught,
but allows the chamber beneath the fire to become cold, and when
cinders reach the plate they become chilled, cease to burn, and the
fire becomes dead. The right principle is acted upon by the various
grates with fire-brick bottoms, and the English public owes much
to the inventor of this principle as carried out in the Abbotsford
grates, which have done much to educate the British public in the
appreciation of the fact that a fire will burn well with a current of
air passing over it, and not through it. But there is a better thing
than the solid fire-brick bottom, and that is a chamber underneath
the grating, shut in from the outer air by a shield resting on the
hearth and rising to the level of the bottom bar of the range. This
hot-air chamber, into which fine ash can fall, produces on the
whole a brighter and cleaner fire, and one which is more readily
revived when low, than the solid fire-brick. There is another mighty
advantage in the principle of the ‘economiser’--an unspeakable
advantage, it is applicable to almost every existing fireplace, and
it need not cost more than 3-4._s_ This idea has now been long on
its trial. It has been applied in hundreds of houses. It has been
submitted to the very severe test of being applied to an infinite
variety of grates, under a great variety of circumstances, and tried
with coke, anthracite, and coal, good, bad, and indifferent. The
effect has been, in an enormous number of instances, a marked success
in saving coal and labour, and in more comfortable uniform warmth
to the room. The failures have been very few indeed. I have drawn
up 7 rules for the construction of a fireplace, all of which are
pronounced to be sound:--
“1. As much fire-brick, and as little iron as possible.
“2. The back and sides of the fireplace should be fire-brick.
“3. The back of the fireplace should lean or arch over the fire, so
as to become heated by the rising flame.
“4. The bottom of the fire or grating should be deep from before
backwards, probably not less than 9 in. for a small room nor more
than 11 in. for a large room.
“5. The slits in the grating should be narrow, perhaps ¼ in. wide,
for a sitting-room grate, ⅜ in. for a kitchen grate.
“6. The bars in front should be narrow.
“7. The chamber beneath the fire should be closed in front by a
shield or economiser.
“There is one caution which should be given. There is no doubt about
the fact that immediately beneath the fire the hearthstone is hotter,
and the ashes remain much hotter when the ‘economiser’ is used.
This may increase the risk of fire whenever wooden beams lie under
the fireplace. In any case of doubt, the best plan would be to take
up the hearthstone and examine, and relay with safe materials; but
should this be impossible, safety may be secured by covering the
hearthstone with a sufficient thickness of fire-brick, just within
the space enclosed by the ‘economiser’--leaving a space of 2 or more
in. between the fire-brick hearth and the bottom of the fire. In
lighting the fire, if there be no cinders on which to build the fire,
it is well to draw away the ‘economiser’ for a short time until the
fire has got hold; but, if there be cinders left from the previous
day, on the top of which the paper and wood can be placed, then the
fire may be lighted with the ‘economizer’ in its place. There is a
great art in mending a fire. It is wasteful to throw lumps of coal
higgledy-piggledy on the fire. The red embers should be first broken
up so as to make a level surface, then pieces of coal should be laid
flat on the fire and fitted in almost like pavement; lastly, if the
fire is intended to burn slowly and last very long, small coal should
be laid on the top. An ‘economised’ fire so made will, in a short
time, heat the coal through, and give off gases, which will ignite
and burn brightly on the surface of the black mass, and when the
gases are burnt off there is a large surface of red-hot coke.”
[Illustration: 30. Kitchen Economiser. 31. Bedroom Economiser.]
The annexed illustrations show the application of the economiser.
Fig. 30 is a kitchen range, _a_ being the economiser and _b_ the
front damper. The latter should always be used in warm weather,
unless the front of the fire is needed for roasting and should be
put on at night. Fig. 31 is a bedroom fireplace having fire-brick
sides _a_, fire-brick back _b_ leaning over the fire, narrow front
bars _c_ movable, grating _d_ with narrow slits, chamber under the
fire closed by economiser _e_, and front damper _f_ which can close
the lower ⅔ of the front of the fire at night or when a slow fire is
needed.
The “economiser” is a shield of sheet iron which stands on the
hearth, and rises as high as the lowest bar of the grate, against
which it should fit accurately, so as to shut in the space or chamber
under the fire. If the front of the range be curved or angular, as
in most register stoves, the economiser will stand, owing to its
shape--but if the front be straight, the economiser needs supports
such as are shown. “Ordinary economisers” are made of 16-gauge
charcoal iron plate, with ⅜ in. bright steel moulding at the top, ½
in. moulding at the bottom, and 1 or 2 knobs as required. “Kitchen
economisers” are made of 16-gauge iron, with ½ in. semicircle iron at
the top edge; and with supports in scroll form of ½ in. semicircle
iron. Some makers use rather thinner iron plate and give strength
by the mouldings. Some have used too thin plates, little better
than tin, which have warped and so become more or less useless.
Great care should be spent in taking the dimensions--as every grate
has to be measured--as a foot for a boot. This renders it almost
impossible to send orders to a maker by post. Some skilled person
must take the measure, and take it accurately. The dimensions to be
taken are: firstly, the outline of the bottom bar of the grate. If
it be curved, or angular, the outline can be well taken by a piece
of leaden gas-pipe, which, moulded to the outline can then be traced
upon paper or carried carefully away to the makers; secondly, the
height must be measured from the hearthstone to the bottom bar. This
is the “economiser” in its simplest and cheapest form, as applicable
to nearly every ordinary range.
Ornament can be added to taste. It is obvious that the adaptation
of the economiser need not displace the old-fashioned ash-pan, and
that the two can be combined, or that the economiser may be made like
a drawer and catch the ashes. All such variations will work well,
provided that the main principles be adhered to of “cutting off the
under current,” and “keeping the chamber under the fire hot.” But the
simplest form is the best.
[Illustration: 32. Some Modern Open Grates.]
Fig. 32 illustrates a few typical specimens of modern improved open
grates devised to increase the radiation of heat and perfect the
combustion of the fuel: A is a combination of Parson’s grate and
economiser with a Milner back; B is Nelson and Sons’ “rifle” back; C
is a Galton back; D, Jaffrey’s grate.
“The Manchester Warming and Ventilating Grate” (E. H. Shorland,
St. Gabriel’s Works, Manchester) is somewhat similar in principle
to Captain Galton’s grate, i.e. the warm fresh-air inlet is at the
ceiling, and the vitiated air is carried off by the chimney, or in
some instances ventilation at a lower part of the room is provided.
Fig. 33 will acquaint the reader with the details: _a_, fireplace;
_b_, outer wall; _c_, inner wall; _d_, smoke flue; _e_, _f_, cold-air
inlets; _g_, _h_, warm-air passages; _i_, inlet for cold or warm air
into room.
[Illustration: 33. Shorland’s Manchester Warm-air Grate Back.]
The shape of the back brick advocated by Dr. Teale (first invented by
the celebrated Count Romford, to whom much is owing for the various
means undertaken by him to promote the consideration of the question
of improving our fire-grates and to abate the smoke nuisance) has
since its discovery met with universal favour, and is coming into
general use by all makers, as the expense of the stove is scarcely
increased and its result in use is a most decided improvement. The
actual shape or section of this brick varies with the different
stove makers, but the result is the same; the brick is made to
slope forward from the bottom up to about 15 or 16 in. high; at
that height the top of the brick overhangs the bottom by about 5 to
6 in.; its section is appropriately defined by a maker, who likens
it to a “dog’s hind leg.” Some makers shape the brick like a curved
scallop-shell, inclining forward at the top; the effect is that as
the heat ascends from the fire, it strikes or comes in contact with
the projecting part, and rebounds or is deflected into the room;
it is a similar action to that which takes place if an object, say
a ball, is thrown upon a wall and comes in contact with a similar
projection--it would bound off or be deflected.
It would be impossible to describe all the existing improvements upon
the ordinary or old form of open-fire stove (commonly known as a
“register grate”), but the following are some that are tolerably well
known and have a good share of favour.
“The Abbotsford Slow-combustion Grate” (Mappin and Webb, Cheapside,
London), which has now been used some years, was about the first
recognised form of stove that had the bottom closed, so that the
supply of air for combustion is carried through the front only.
This is a great improvement (as explained by the economiser), by
lessening the consumption of fuel without decreasing the efficiency
or its heat-giving properties. The bottom of the fireplace is a solid
fire-brick slab, and the chief property of this stove is truly named
“slow combustion.” Many people have tried to apply this advantage
to existing stoves by having a piece of iron cut to lie _upon_ the
bottom grate; but iron is too rapid a conductor, and failure is
experienced by having the lower part of the fire dull and dead. It
cannot, however, be said that a solid bottom is the best, for it
permits of accumulation of ash, and it is slow lighting.
[Illustration: 34. Wharncliffe Grate.]
“The Wharncliffe Patent Warming and Ventilating Grate” (Steel and
Garland, 18 Charterhouse Street, London, E.C.) Fig. 34, is an
excellent form of grate, and is fixed back against the wall, wholly
projecting into the room, an air-chamber surrounding the fire-box;
this air-chamber is, whenever convenient, connected with the outer
air by means of a pipe, and within the chamber gills or ribs are
provided, attached to the fire-box (the principle and advantages of
these gills or ribs, which are to increase the heat-giving surface
and to prevent over-heating of air, will be explained under Gill
stoves).
When the fire is established, the metal of the fire-box becomes
heated, which then heats the air contained in the air-chamber,
rendering it lighter, whereupon it rises and flows out into the
room through the perforations provided in the pattern of the
ironwork; cold air immediately flows in to take its place, which is
then heated, and passes out, so that as its name implies it is a
ventilating as well as warming grate, and has the further advantage
of the cheerful open radiating fire; but it must be remembered that
with ventilating stoves there must be provision made for the removal
of vitiated air, which in this case is taken up the chimney along
with the products of combustion.
Another improved form of warming and ventilating grate is that
invented by and named after Captain Douglas Galton (makers, Yates,
Hayward & Co., Upper Thames Street, London). The principle advocated
in this instance is contrary to that generally adopted, insomuch that
the warmed fresh air is admitted into the room near the ceiling, and
the abstraction of vitiated air is performed through the grate by the
chimney draught. This is an open-fire grate fitted within a mantel in
the usual way, and is provided with an air-chamber at the back, and
which is connected with the outer air as before explained. From this
air-chamber a perpendicular shaft or flue is carried, terminating by
being turned into the room with an inlet grating or louvre. As before
explained, the air within the air-chamber is warmed, and rises and
passes into the room close to the ceiling; from there it is drawn
down towards the fire, and eventually passes up the chimney, so
that there is always a current of warm fresh air from the ceiling
downwards. There are as many advocates for this down-current system
as for the up current, as in the Wharncliffe and others. The Captain
Galton has had about 14 years’ trial, and is still largely used. A
rather peculiar and advantageous action takes place, by the fact that
the apartment becomes fully charged with fresh air and the supply
for combustion and draught is not drawn from the crevices beneath
doors, &c., so that when a door is opened no inrush of cold air is
experienced. This and the Manchester grate can most conveniently be
used for warming another apartment also from the same fire.
[Illustration: 35. Nautilus Grate. 36. Nautilus Grate.]
“The Nautilus Grate” (Jas. B. Petter & Co., Yeovil), Figs. 35 and 36,
is, as the name signifies, shell-shaped. The products of combustion
rise from the fire, and after revolving within the centre or axis
pass off by two concealed flues at the back of the grate to a flue
prepared in the back of the fireplace; the ashes fall through a
small grating into a closed ash pan. The warmth radiated direct
from the cheerful open fire and indirectly from the outer case is
considerable, and the results are very satisfactory, as no heat is
lost by conduction. This grate is also cleanly, economical, and
portable. The back, cheeks, and hearth should be tiled; the extra
expense is fully compensated for by the handsome appearance.
[Illustration: 37. Eagle Convertible Grate.]
The “Ingle Nook,” Wright’s Patent (GEORGE WRIGHT & SONS, 113 Queen
Victoria Street, E.C.), Fig. 38, is a combination of all the most
recent improvements, with two new features never before introduced
into this class of grate, viz. the regulation of draught by means
of an ordinary damper, and the complete independence of the actual
working part of the stove, so that it may be removed at any time for
repairs without disturbing the outer casing or brickwork.
_Special features and advantages_.
[Illustration: 38. PLAN THROUGH LINE C.D. SECTION THROUGH LINE A.B.]
Radiation and complete utilisation of the heat generated from all
parts of the grate, as not only the heat given off from front of
fire, but also all heat radiated from sides and back of grate, which
is usually absorbed in brickwork, is here passed into warm-air
chambers and thence into the room. Economy of fuel, with increase of
heating power. Prevention of down-draught, and partial consumption
of smoke. Simplicity of construction and fixing, so that easy access
is afforded to all parts of the grate, more especially those likely
to want renewing. Pleasing appearance of the ordinary open fire,
with heating power of a warm-air stove. This stove being complete
in itself can be fixed by any ordinary workman without removing the
mantel-piece or in any way interfering with the decorations of the
room. The whole construction and principle of the grate are so simple
that they can be readily understood by reference to the plan and
section annexed. The interior portion of fire-box is of fire-brick,
and can readily be removed from the front without disturbing any
other portion of the grate. The back leans forward, deflecting the
radiant heat into the room, and contracts the throat of the flue
so as to quicken the draught directly the fire is lighted, which
flue then expands and is again contracted at the top by means of
the damper. Less than half the quantity of fuel is required to warm
any given space, and more than double the quantity of heat is given
off than from an ordinary grate with the usual supply of fuel. By
introducing a fresh-air flue where practicable the perfection of
ventilation may be obtained. The cost does not greatly exceed that
of an ordinary grate, and is very much below that of any other grate
of this description at present in the market. _See advertisement in
front of title page._
“The Rumford-Teale Grate” (made by Verity Bros., 98 High Holborn,
London), is made nearly wholly of fire-brick, upon strictly
scientific principles, as the name indicates. There is very little
iron in its construction, the front being a steel wire trellis
instead of bars; this permits free radiation from the front and
reduces loss by conduction. This front, apparently fragile, lasts for
a considerable time (4 or 5 years), and is easily replaced by any one
at an extremely small cost.
An improvement upon the Rumford-Teale grate is the “Eclat,” by
the same makers, shown in elevation and section in Fig. 39. Its
distinguishing features are a double flue (one for quick and the
other for slow draught), and the projection of the fire in advance
of the chimney breast. The figure shows: A, damper for regulating
combustion; B, perforated fire-clay back; C, tiles to taste; D,
economiser; E, ashpit; F, chimney breast; G, frieze; H, removable
bottom grate with fine mesh; J, valve for regulating combustion.
There are several forms of combined open- and close-fire stoves,
which stand independent of any brickwork, and are generally known as
“American stoves.” These stoves are good heat givers, ornamental,
and have several advantages, and can be obtained at almost any
hardware stores; they do not work upon strictly hygienic principles,
as they are apt to get overheated when closed, and render the air
unpleasantly dry; but this can be remedied to some extent by using a
vaporising pan, as will be explained later on.
[Illustration: 39. Éclat Grate. Éclat Grate.]
There is another form of open-fire grate that should be mentioned,
viz. those that have the fire replenished by placing the fresh fuel
underneath, and are known as underfed smokeless grates. This idea,
which deserves high commendation, has been rendered practical, but
cannot be said to be perfected yet. It originated in Dr. Arnott’s
stove, which was made with the usual set of front bars fixed about
12 in. high from the hearth, and the space under the bars closed in
front. The bottom of the fire, which is movable, is lowered down to
the hearth and the space filled with coal: the fire is laid, and
ignited on the top of this store of fuel. As the fire burns down,
the bottom grating is raised by means of a lever bringing fresh fuel
within the fire-basket, and this bottom is raised as often as the
fire burns down; it will be seen that the gaseous products given
off by the fresh fuel must pass through the incandescent fire, and
so be perfectly consumed, and the space below the front bars is
sufficiently large to hold fuel for one day’s consumption.
“The Kensington Smoke-consuming Grate” (Brown and Green, Finsbury
Pavement, London) is an underfed grate, and has received high
commendation from good authorities; it has not the complication of
Dr. Arnott’s, and is of good appearance, being fixed in a similar
manner to any ordinary grate.
“Hollands’ Patent Underfed Grate” (Hollands & Co., Stoke Newington)
is a still further improvement, and, except for a little complication
in construction, may be considered the best in action and results.
The advantages of underfed grates are, firstly, an abatement of the
smoke nuisance, full utilisation of the fuel, and more powerful
radiation from the top of fire, which is always incandescent. There
is commonly no provision made for the supply of air for combustion,
nor to replace that which is taken from the apartment by the draught
in the chimney--the cracks and fissures around doors and windows
sufficing for this purpose, is the too commonly general idea; but
for perfection in warming upon hygienic principles, there must be
a proper supply from external sources; but this will be more fully
treated under Ventilation; it will, however, be noticed that some of
the ventilating stoves make provision for this in themselves; this
particularly applies to Captain Galton’s principle.
_Close-Fire stoves._--The old form of close-fire warming and
ventilating stove is that known as the “Cockle.” It consists of a
closed circular fire-box with a dome top and a similar shaped outer
casing; between the fire-box and the casing is a space of a few
inches all round, known as the air-chamber, which by means of a pipe
is connected with the outer air. The action is similar to a flue; the
air within the air-chamber, being in contact with the heated surface
of the fire-box is warmed, and rises and flows out at the top through
an aperture provided at the top (as explained with the Wharncliffe
grate), or it is made with a nozzle at top to attach a pipe and carry
the warm air wherever required, so making it a hot-air furnace, in
which case it would be fixed in a basement or cellar as at the best
it is not ornamental, but this primitive form of stove has gone
somewhat into disuse.
[Illustration: 40. Thames Bank Iron Co.’s Stove.]
Where a continual genial warmth is required at little cost in an
apartment, the slow-combustion stove, such as that made by the Thames
Bank Iron Company, London, (Fig. 40), may be employed. The external
air is drawn in by a smoke-pipe channel and impelled through orifices
in the stove. The smoke can be made to pass out at any level in the
stove that may be found most convenient, but unless there is a high
chimney shaft 25 to 30 ft., an underground flue connection is not
recommended. The fuel, consisting of coke or cinders broken small,
is supplied at the top, the ashes or cinders being removed through
a sliding door at the base; a special soot-door is provided for
clearing the flue before lighting the fire.
This appears an appropriate moment to mention that additional results
can be obtained from close-fire stoves, by carrying the smoke flue
down, and just below the floor level, in a properly made channel, and
covered by a grating, as with hot-water pipes. It is known that a
good proportion of the heat must be carried away by the flue, so that
by this means nearly the whole of the heat evolved by combustion can
be utilised; but it is necessary to bear in mind that the Building
Act prescribes that no hot-air or smoke-pipe shall be nearer than 9
in. from any woodwork or inflammable material, and it is necessary
that the main flue be high, as a good draught is needed to withdraw
this nearly cold smoke or vapour, and in many instances where the
under-floor horizontal flue is of good length, a pilot stove or
rarifier is necessary at the foot of the main up-flue to keep up
the draught, but in most cases the rarifier is only needed at first
lighting. This arrangement is rarely applicable in dwelling-houses.
Improved forms of close-fire stoves are as multitudinous as
improvements in open-fire grates; they are made either wholly closed,
generally called “slow-combustion stoves,” and are arranged to burn
many hours without feeding; or, as convertible open and closed; the
latter have the advantage of the cheerful radiating fire when open.
“The Tortoise Slow-combustion Stove” (makers, Portway and Son,
Halstead, Essex) is finding a ready sale and considerable favour,
as maybe judged by the fact of its being obtainable at nearly any
ironmonger’s. This stove, as with the majority of slow-combustion
stoves, consists of an ornamental outer casing (cylindrical, square,
or hexagonal), the height being about 2½ times the diameter; this
casing is lined with fire-brick, and constitutes the fire-box; there
is an ash-box and door below, in which is fitted a ventilator or
damper to regulate the draught and speed of combustion. The fuel is
supplied through a door provided at the top, and the smoke outlet is
also placed near the top. In use, the fire-box is filled with coke
and cinders, and the draught is regulated by the ventilator; it will
then burn, and heat an apartment for many hours without attention.
It is a very useful form of stove for greenhouses (in which case it
would be fitted with a vaporising pan), halls, offices, &c., but
hardly suited for living-rooms; the fire-brick lining tempers the
heat, but if in use where children or dresses would come in contact,
a guard must be provided. Slow-combustion stoves are made in a
variety of forms, and the effect is very pleasing when externally
fitted with tiled panels, &c.
For slow-combustion stoves that are required to burn for a longer
than usual period without attention a chamber or hopper is fitted on
top to take a further charge of fuel; it is taper-sided and open at
the bottom, very much like an inverted pail, but about 2½ ft. high.
It will be readily understood that as the coke is consumed, the upper
supply gradually sinks down until the whole is consumed; this would
utterly fail with a fuel that cakes, such as soft or bituminous coal.
[Illustration: 41. Musgrave’s Stove.]
“Musgrave’s Patent Warming and Ventilating Stove,” Fig. 41 (Musgrave
& Co., Limited, 97 New Bond Street, London), is made upon the
slow-combustion principle, to burn from 8 to 24 hours, but is much
more highly finished than the last named, and is constructed in so
many patterns and sizes as to be suitable for almost every purpose,
from small dwellings to the largest buildings. The stove consists
of an outer casing, within which is contained the fire-box and an
air-chamber. The latter is provided with gills to increase the
heating surface (see Gill stoves). The smoke and heat when leaving
the top of the fire-box is carried down a flue-way to the bottom of
the stove, and then up to the top again into the smoke-pipe; this
flue-way is within the air-chamber, and so utilises the major portion
of the heat passed into the flue; the fuel to be used is coke, which
is the most suitable fuel for all slow-combustion stoves.
For conservatories or where the air requires moistening these
stoves are very neatly and effectually fitted with vaporising pans;
and these stoves are also made to act as hot-air furnaces, and in
combination with hot-water-pipe heating apparatus.
Roberts’ patent terra-cotta stoves operate also by slow combustion
and are self-acting, but possess the additional advantage of
purifying and radiating the heat by the terra-cotta, which is
contained between 2 concentric cylinders of sheet iron united at
the base and top, the outer cylinder being perforated to allow of
direct radiation of heat from the terra-cotta. The stove consists
of 4 separate parts, namely, the stove body, its top or cover, the
fire-box, which can be lifted in and out, and the stand, with draw
and damper. The fire is lighted at the top and burns downwards, the
air sustaining it being drawn upwards through the bottom of the
fire-box and thence through the fuel. The stove can be placed in any
position on an iron or stone base and connected with the nearest
chimney flue by an iron pipe provided with soot-door elbows, care
being taken to form a complete connection by abandoning any other
open fire-grate in the room and screening it off by an iron or zinc
plate. They emit no effluvium, as the terra-cotta gradually and
completely absorbs all the caloric in its permeation through the
shell before it is communicated to the outer air, which is thus
warmed and diffused in a healthy condition over the room. The top
of the stove is movable, so that the fire-box can be removed to be
cleaned and recharged without moving the stove body, and a sand
groove is inserted at the top where the cover rests, which is filled
with fine dry sand to prevent any escape of smoke.
Close-fire stoves, consisting of a strong iron fire-box, on to the
outside of which is cast a series of vertical, parallel plates or
ribs, are known as “Gill” stoves, as the plates or ribs referred to
somewhat resemble the gills of a fish. These stoves are provided
with a door for replenishing the fire, with ash-pan and ventilator
below, and the iron base upon which the stove stands is made hollow,
and has a series of holes or perforations opening between the gills,
and provision is made for connecting the base with the outer air
whenever convenient. It must now be explained that the object of
the gills is to extend the heat-giving surface of the stove. It is
known that iron is a very rapid conductor of heat, and consequently
when the iron of the fire-box becomes heated, the heat is as quickly
transferred to and felt at the extremities of the gills. It will
be readily understood that only a certain amount of heat is given
off by the fire, and the greater amount of metal it is transferred
to, the lower must be its temperature; this is the chief and real
advantage, as instead of a small volume of air being heated to a
very high temperature, off a plane surface that would possibly get
red hot, there is a larger volume of air at a lower temperature, and
this has the further decided advantage that the air does not become
unpleasantly dry, and the particles of dust, &c., in the air do not
get scorched and burnt, and cause the unpleasantness commonly known
as “burning the air.”
A further advantage possessed by these stoves is that they are not so
much a source of danger, as the size of the gills is so proportioned
to the size of the fire-box, that in ordinary use they cannot become
excessively hot, and this is especially desirable where children or
ladies’ dresses, &c., might come in contact.
These stoves can be obtained at any ironmonger’s or stove maker’s.
A good form is that made by the London Warming and Ventilating Co.,
14 Great Winchester Street, London, and is called the “Gurney”
stove (Fig. 42). This is circular or cylindrical in form, with a
dome top, and the gills, which are perpendicular, extend around the
stove. A novel feature with this stove is that it is provided with a
water-pan or trough carried round the base of the gills; when this
pan is charged, the lower ends of the gills are immersed, and the
heat that is conducted there causes the water to slowly evaporate.
The advantage of a vaporising pan is this: before being warmed by
an ordinary stove, fresh air holds a certain and proper amount of
moisture, but as it becomes heated by such a stove the temperature is
raised without proportionately increasing the moisture, and this is
apt to make it unpleasantly dry, particularly to those suffering from
asthma or any bronchial affection. The reverse is the case when the
air becomes heated naturally (except when the wind is in the east);
the proper proportion of moisture increases as the temperature rises;
for instance, the atmosphere at 80° F. would contain about four times
as much moisture as when at 32° F. The principle of the Gurney stove
is such that the _natural_ degree of moisture is always maintained in
the heated air. The greater proportion of modern close fire-stoves
and furnaces have gills applied in some form or other.
It might be mentioned that 13 Gurney stoves have effectually coped
with the problem “How to heat St. Paul’s.”
[Illustration: 42. Gurney Stove. 43. Convoluted Stove.]
Another good form is “Constantine’s Convoluted Stove” (J. Constantine
and Son, 23 Oxford Street, Manchester), Fig. 43. Instead of solid
gills, there are a series of perpendicular convolutions which double
the heating surface, and the makers’ claim to greater efficiency is
no doubt correct. This stove, however, should be classed with hot-air
furnaces, as it is not made in small sizes for direct heating; but
for warming large buildings, churches, &c., for heating laundry
drying-rooms, Turkish baths, &c., it is to be highly recommended.
The German principle, which might advantageously be adopted to a
greater extent in England, is to build a fire-brick structure with
the furnace at the base and the flue winding from side to side 3 or
4 times, and terminating at the top into an ordinary brick chimney;
this structure projects into the apartment and is covered with
porcelain ware, and the appearance often exhibits great taste and
skill, as it will be understood that the structure is not rigidly
square, but is often very beautiful from an architectural point of
view. The good effect experienced is that after 3 or 4 hours’ firing,
the mass of brickwork becomes thoroughly heated and the fire is
permitted to go out; communication with the chimney is stopped by
means of a damper, and every confidence can then be placed in the
stove giving out abundance of warmth for the remainder of the day, as
the brickwork takes hours to become moderately cool, and the whole
of the heat it contains must be diffused into the apartment. It
will be noticed that a minimum of heat is lost by this arrangement,
and the result is very satisfactory from an economical standing; but
it has not the cheerful appearance of our open fires, and efficient
ventilation is required. This plan can, however, be satisfactorily
adopted for halls or cold situations; in the former it has the
further advantage in most instances of warming the stairways and
landings in the upper part of the house by the ascension of the
heated air. Fire-brick stoves are made by Doulton & Co., Lambeth,
London, and are finished in their majolica and Doulton ware; it
is needless to add, these wares give the stoves a very handsome
appearance.
_Hot-air Furnace._--The close stove is really a hot-air furnace,
but it is restricted to heating the air in the room. Other hot-air
furnaces are designed to obtain a supply of fresh air and heat it
before passing it into the room. The heated air from a fireplace is
available to the apartment for only about 12 per cent. of the total
amount of heat produced; all the rest passes up the chimney. The
close stove, on the contrary, utilises 85-90 per cent. of the heat
produced, and loses through the smoke-pipe only about as much as the
open fireplace saves--10-15 per cent. And herein lies the striking
difference between the relative healthiness of the atmosphere heated
by a close stove and an open fireplace. The amount of air which
hourly passes through a close stove, heated with a brisk fire, is, on
an average, equal to only about 1/10 the capacity of the room warmed,
and consequently such stove requires, if unaided, 10 hours to effect
a change of the atmosphere in every such apartment. Thus stagnant and
heated, the air becomes filled with the impurities of respiration and
cutaneous transpiration.
Moisture, too, is an important consideration. The atmosphere, whether
within doors or without, can only contain a certain proportion of
moisture to each cub. ft., and no more, according to temperature.
At 80° F. it is capable of containing 5 times as much as at 32°
F. Hence, an atmosphere at 32° F., with its requisite supply of
moisture, introduced into a confined space and heated up to 80°
F., has its capacity for moisture so increased as to dry and
wither everything with which it comes in contact; furniture cracks
and warps, seams open in the moulding, wainscoting, and doors;
plants die; ophthalmia, catarrh, and bronchitis are common family
complaints, and consumption is not infrequent. But this condition
of house air is not peculiar to stove-heat. It is equally true of
any overheated and confined atmosphere. The chief difference is,
that warming the air by means of a close stove is more quickly
accomplished and more easily kept up than by any other means.
Sometimes, by the scorching of dust afloat in the atmosphere, an
unpleasant odour is evolved which is erroneously supposed to be a
special indication of impurity, caused by the burning air. It is an
indication of excessive heat of the stove. But the air cannot be said
to burn in any true sense of the word, for it continues to possess
its due proportion of elementary constituents. Such is the close
stove and its dangers, under the most unfavourable circumstances.
The essentials for healthy stove-heat are brick-lined fire-chamber,
ventilating or exhaust-flue for foul air, means for supplying
moisture, and provision for fresh-air supply. A brick lining is
requisite for the double purpose of preventing overheating, and for
retaining heat in the stove. For the supply of moisture the means
are simple and easy of control, but often inadequate. An efficient
foul-air shaft may be fitted to the commonest of close stoves by
simply enclosing the smoke-pipe in a jacket--that is, in a pipe
of 2 or 3 in. greater diameter. This should be braced round the
smoke-pipe, and left open at the end next the stove. At its entry
into the chimney, or in its passage through the roof of a car, as
the case may be, a perforated collar should separate it from the
smoke-pipe. For stoves with a short horizontal smoke-pipe, passing
through a fire-board, the latter should always be raised about 3 in.
from the floor. A smoke-pipe thus jacketed, or fire-board so raised
at the bottom, affords ample provision for the escape of foul air.
Hot-air furnaces are simply enclosed stoves placed outside the
apartments to be warmed, and usually in cellars or basements of the
buildings in which they are used. The manner of warming is virtually
the same as by indirect steam heat--by the passage of air over the
surface of the heated furnace or steam-heated pipes, as the case
may be, through flues or pipes provided with registers. The most
essential condition of satisfactory warming by a hot-air furnace is
a good chimney-draught, which should always be stronger than that of
the hot-air pipes through which the warmed air is conveyed into the
rooms, and this can be measured by the force with which it passes
through the registers. A chimney-draught thus regulated effectively
removes all emanations; for, if the chimney-draught exceeds that of
the hot-air pipes, all the gaseous emanations from the inside of the
furnace, and if it have crevices, or is of cast iron and overheated,
all around it on the outside will be drawn into the chimney. Closely
connected with this requirement for the chimney-draught is the
regulating apparatus for governing the combustion of fuel--the
draught of the furnace. This should all be below the grate; there
should be no dampers in the smoke-pipe or chimney, and all joints
below and about the grate should be air-tight. The fire-pot should be
lined with brick and entirely within the surface, but separate from
it, so that the fresh air to be warmed cannot come in contact with
the fuel-chamber.
An excellent plan for economising a good portion of the waste heat
from a kitchen range is to have (previous to the range being fixed,
or after, in some instances) a sheet-iron box or chamber made to fit
at the back of the oven flues or wherever the most intense heat is
felt. This box, which we may call an air-chamber, should be connected
with the outer air, and a pipe for the warm air carried from the top
of the box to the part where warmth is required; the heat from the
range warms the air in the box and it ascends in exactly the same
manner and upon the same principle as a hot-air furnace, but great
care must be exercised to see that this box and all connections are
made air-tight, or this plan will prove an unusually speedy means of
indicating what is being cooked for dinner.
The Americans adopt what is called the “drum” principle of heating
by means of a furnace; they not only encase the stove with an
air-chamber, but the smoke-pipe is surrounded with a larger pipe
encasing it all the way up; the space between the smoke-pipe and the
outer pipe is thus an air-chamber and has free connection with the
furnace air-chamber, but of course is closed at top; from the chamber
surrounding the smoke-pipe, branch pipes are taken to the apartments,
terminating in perforated cylindrical “drums,” from which the heated
air is emitted.
It should go without saying that the air which passes from furnaces
into living-rooms should always be taken from out of doors, and be
conveyed in perfectly clean air-tight shafts to and around the base
of the furnace. Preferably, the inlet of the shaft, or cold-air box,
should be carried down and curved at a level (of its upper surface)
with the bottom, and full width of the furnace. Thus applied, the
air is equally distributed for warming and ascent through the
hot-air pipes to the apartments to be warmed. On the outside the
cold-air shaft should be turned up several feet from the surface of
the ground, and its mouth protected from dust by an air-strainer. A
simple but effectual way is to cover the mouth with wire cloth, and
over this to lay a piece of loose cotton wadding. This may be kept
in place with a weight made of a few crossings of heavy wire, and it
should be changed every few months. And here, too, outside the house,
should be placed the diaphragm for regulating the amount of cold-air
supply, and not, as commonly, in the cellar.
As the best means of regulating the temperature and purity of
the atmosphere from hot-air furnaces, it is necessary to provide
sufficiently large channels for both the inlet of fresh air and its
distribution through the hot-air pipes. The area of the smallest
part of the inlet (or inlets, for it is sometimes better to have
more than one) should be about ⅙ sq. ft. for every lb. of coal
estimated to be burnt hourly in cold weather; and to prevent, in a
measure, the inconvenience of one hot-air pipe drawing from another,
the collective area of the hot-air pipes should not be more than ⅙
greater than the area of the cold-air inlet. These proportions will
admit the hot air at a temperature of about 120° F. when at zero
outside, and the velocity through the register will not exceed 5 ft.
per second.
A large heating surface of the furnace is a well-recognised condition
of both economy and efficiency. As a rule, there should be 10 sq.
ft. of heating surface to every lb. of coal consumed per hour, when
in active combustion; and the grate area should be about 1/50 of
that of the heating surface. For the deficiency of heat, or the
failure of some of the hot-air pipes of hot-air furnaces in certain
winds and weathers in large houses or specially exposed rooms,
the best addendum is an open fire-grate. With this provision in
northerly rooms, to be used occasionally, hot-air furnaces may be
made to produce all the advantages of steam heat in even the largest
dwelling-houses.
[Illustration: 44. Boyle’s Warm-air Stove.]
Boyle’s system of warming fresh air is suitable where hot air,
water, or steam pipes are not available. The arrangement (Fig. 44)
consists of a copper or iron pipe _a_ about 1½ in. diam. placed in
an inlet tube _b_, preferably of the form of a bracket. This pipe
is not vertical, as in the so-called Tobin’s shafts, but of zigzag
shape, crossing and recrossing the tube from top to bottom, and so
causing the incoming air to repeatedly impinge in its passage through
the tube. At the bottom of the tube an air-tight chamber, so far as
the interior of the tube is concerned, is fixed, in which a Bunsen
gas-burner _c_ is placed, the flame of which plays up into one of
the lower ends of the pipe, the upper portion being about 5 ft. 9
in. from the floor. The other lower end of the pipe either dips into
a condensation box _d_ in the bottom of the tube or is continued
into an existing flue or extraction shaft. If the pipe terminates
in a box, the vapour is condensed there and carried off through the
outside wall by means of a small pipe. At the bottom of the box is
placed some loose charcoal, which needs renewing at intervals. This
charcoal absorbs any products of combustion which have a tendency to
rise. The heat thus passes through the entire length of the pipe, and
warms the air as it travels through the tube to the room or hall as
required.
Heating by gas is now growing in favour, and under favourable
circumstances is to be recommended. There are two general methods
adopted; firstly, by gas fires, which are asbestos or metal made
incandescent by gas heat; these are made either portable, or by
fitting a specially made burner to an existing fireplace, and filling
the grate with Lumb asbestos (which is made for the purpose, and
when heated has the appearance of glowing coals); and secondly, by
gas stoves acting upon a similar principle to a hot-air coal stove.
The former are now made in great variety; they chiefly take the form
of an ornamental iron frame, in the centre of which is fitted a
fire-brick thickly imbedded in front with asbestos fibre; the burner
beneath comes immediately under the front of the fire-brick, and
when the gas is ignited, the asbestos at once becomes incandescent,
making it of cheerful and fire-like appearance, and the fire-brick in
a few minutes becomes highly heated, radiating its warmth into the
room. This description of stove and also the burner for existing
fireplaces can be obtained at any ironmongers or gas-fitters.
In nearly all gas fires and stoves the gas is burnt with an admixture
of air (atmospheric gas, 1 of gas and 2 of air), by means of an
atmospheric burner; this is not only a source of economy, but
atmospheric gas has the very great advantage of being smokeless; but
for this, a gas fire would be an impossibility; it must, however, be
borne in mind that although smokeless this gas gives off products
of combustion (carbonic acid, watery vapour, &c.), which must be
carried away by a flue or other means. The portable stoves are
always provided with a nozzle for attaching a smoke-pipe. There is
still a doubt as to which is most economical, coal or gas: we cannot
do better than quote the words of a well-known gas-stove maker,
Chas. Wilson, of Leeds. He says, speaking of heating by gas: “It is
not cheaper than coal, taking fuel for fuel and continually used,
unless, as in the case of offices where labour has to be employed
to light fires, clean grates, &c.; but it is cheaper than coal if
occasionally used, as in the case of bedrooms, or sitting-rooms used
by visitors, or rooms used by children for music, &c.; for bedrooms
it is especially adapted for use for an hour or two at night or
in the morning or for giving an unvarying heat all night. It is
preferable in the matter of cleanliness, and a true solution of the
smoke-abatement problem” (probably a coal-stove manufacturer would
speak as much in favour of fire-grates).
It should be seen when purchasing gas fires that they have silent
burners, as some make an objectionable hissing noise when in use.
[Illustration: 45. Calorigen Stove.]
“The Calorigen” Gas Hot-air Stove, Fig. 45 (Farwig & Co., 36 Queen
Street, Cheapside, London), consists of an outer sheet-iron casing
with a burner at the base inside, and proper accommodation for exit
of products of combustion. A coil of good-sized sheet-iron pipe is
affixed within the stove; the lower end of the coil is connected
with the outer air and the upper end opens into the apartment, thus
producing a free inflow of fresh air at any temperature desired, from
60° to 200° F. or higher at will. The chief advantage of a gas stove
is the immediate lighting and extinguishing, and needing no attention.
Another modern and very useful application of gas as a heating
medium is the “Geyser” or rapid water heater for the supply of hot
or boiling water to baths, lavatories, &c., or for business purposes
where it is not convenient or desirable to fit up a circulating
boiler (see hot-water apparatus). These heaters can be obtained from
any ironmonger’s or gasfitter’s. The principle is somewhat different
in the various makes, but it all results in the same thing, which
is to bring a small volume of water in contact with a large heating
surface. The apparatus is generally cylindrical in form. A cock is
at one side for attaching the cold supply, and the heated water
flows out from a spout at the other side; there is also a cock for
attaching the gas supply; they are made in various sizes to supply
and fill a bath three parts full of water at 100° F. in 5, 10 or 15
minutes, or to boil water at the rate of ½, 1 or 2 gal. per minute.
These are extremely useful appliances where gas is available, being
ready for use at a moment’s notice, and the water can be had at any
temperature at will; with a modern and properly constructed “Geyser”
the water is quite suitable for drinking purposes.
The Marsh-Greenall Gas Heating Stove, Fig. 46 (makers, Greenall and
Company, 120 Portland Street, Manchester), is both regenerative and
radiating, the heat developed and utilised per foot of gas by this
system being far greater than by the ordinary atmospheric stoves.
Ordinary luminous flames are used, these being fed by superheated
air. There is no smell and no danger “of lighting back.” The great
heat obtained by this system is radiated from a polished reflector.
The consumption of gas is only 12 ft. per hour. See Gas Heating also,
p. 994.
[Illustration: 46. Marsh-Greenall Gas Stove. 47. Eureka Oil Stove.]
_Oil Stoves._--Warming stoves which burn oil fuel are to be commended
for many purposes, but are not generally considered suitable for
living rooms--bedrooms, for instance--unless the air is continually
changed by open doors, &c., as there is a noticeable odour from
the burning oil. Rippengille’s are considered the best, and are
obtainable at almost any oil, lamp, or ironmonger’s store, or at the
chief retail agents, the Holborn Lamp Co., 118 Holborn, London. Fig.
47 is their “Eureka” cheerful reflector stove, suitable for office
or shop use. These stoves are adapted for warming conservatories
where a high temperature is not required, as a very small stove will
suffice to keep the frost out; they are also suitable for servants’
bedrooms and attics where no fireplaces exist. They are made with
metal (unbreakable) oil containers, which slide out for lighting,
trimming, &c., and they burn the ordinary petroleum oil; it naturally
follows that the better and more refined oils give the best results
with these stoves, with less liability of smell.
_Flues._--It will not be out of place to give a short treatise upon
flues, as the flues in a residence govern the efficiency of the
stoves and the comfort of the whole household.
There is a common error in blaming the flue for all faults. It can
be asserted that half the smoky chimneys are in no way the fault of
the flue at all, and when a smoky chimney does exist, nearly every
one flies to the chimney top with some device to govern the wind, and
this in very many cases is a total failure.
Flues are now generally constructed of two sizes, 9 in. and 14 in. A
7 in. flue would be sufficient for most warming stoves, but it has
to be borne in mind that the accumulation of soot quickly diminishes
the size internally, so that they are now never built less than 9
in. internal diameter. In building a residence, the following plan
is often adopted when cheapness is not the primary object, that is,
to build the usual square brick chimney, and within this to carry up
a 9 in. flue of glazed earthenware pipe (drain pipe), and the space
outside this pipe filled with concrete: this pipe flue is so easily
cleaned and is much less quickly fouled, and improves the draught.
The very general cause of smoky chimneys is that the chimney top is
below the level of some adjacent building, tree, or other object
that obstructs the free passage of the wind. In this instance the
trouble is only experienced when the wind is in certain quarters, and
sometimes this can be cured by a wind-guard or cowl (no particular
make can be recommended, as their efficiency differs under different
circumstances); but the only reliable remedy is to raise the chimney
either by pipe or brickwork to the required height. The manner in
which the annoyance is brought about is, that when the wind passes
over the chimney top its progress is arrested by the higher object,
and it may be said to rebound (the action is rarely quite alike in
any two instances), causing either a portion of the gust to pass a
short way down the chimney or to momentarily stop the up draught;
this will be noticed by the gusts of smoke that come from the stove
into the room.
When the smoke slowly oozes into the room, it is caused by sluggish
draught, or often by the construction of the grate. If the grate
has considerable distance between the fire-bars and the opening
into the chimney above, it permits the heavy cold air to accumulate
and obstruct the heated up-flow from the fire; this generally is
only noticeable when the fire is first lighted or heavily fed. It
is exactly the same result as is experienced with the old-fashioned
open kitchen ranges, which nearly always require a sheet of
metal or “blower” across the opening to prevent their smoking.
The above-mentioned grates require a strong draught to work them
perfectly; or if a strong draught does not exist, a small piece of
sheet-metal should be provided to fit over the open space above the
front bars when necessary to establish the fire, as explained with
the “Eagle” grate.
Sluggish draughts are from a variety of causes, among which might be
named, insufficient height of chimney; chimneys which by any cause
may become damp or cold, or lose their heat rapidly; leakages, holes
or fissures, and a variety of causes too numerous to mention here.
The interior surface of a chimney should be as smooth as possible,
and should be swept at regular and moderately frequent intervals,
otherwise the draught will be reduced.
Every fireplace should have a distinct and separate flue; sometimes
two fireplaces can be successfully worked into one chimney, but
provision must be made for tightly closing off either one when not in
use.
_Hot Water._--Heating by means of the circulation of hot water has
been in vogue many years, but has not found favour for warming
living-rooms and apartments, owing chiefly to the want of the air of
comfort, and the warmth is not quite so agreeable as that radiated
from an open fire; but this mode of heating is especially well
adapted for conservatories, cold halls, public buildings, &c., as the
heat-giving surface can be extended wherever desired, and so heat
the place equally throughout; and upon the low-pressure system there
is no danger, as the water cannot heat higher than boiling-point,
212° F., an advantage that the hot-air system does not possess. The
principle and cause of hot-water circulation will be found fully
described under hot-water apparatus; but in this arrangement there
are no draw-off taps, the services being for circulating only. For
small purposes the apparatus can be attached to the ordinary bath
boiler of the kitchen range; but there is a serious disadvantage
in this when the heat is for conservatories or where warmth is
particularly required at night, as that is the time when the kitchen
fire is not in use. For larger purposes, independent boilers are
used, varying in size according to the requirements. Portable boilers
with fire-box, &c., complete, can be obtained almost anywhere, and
most slow-combustion stoves (the “Tortoise,” for instance) can be
fitted with boilers for this purpose. It will be understood that
these boilers do not require cleaning out like kitchen-range boilers,
as there is no appreciable deposit, the same water being heated day
after day and only losing say a quart per month by evaporation.
The arrangement for a hall with an independent boiler is to have
several horizontal pipes suitably fixed one above the other and
known as a “coil,” from which the heat is radiated, and this coil
is connected by a “flow” and “return” pipe with the boiler: a small
cistern of about 2 gallons capacity is connected with, and fixed
a little above the level of the highest part of the coil in some
convenient place. The apparatus is charged through this cistern,
and a small quantity of water is added thereto periodically to make
good loss by evaporation and to keep the coil full; these coils are
usually covered with an iron grated casing, with a metal, slate, or
marble top, which is both a useful and ornamental adjunct to the hall.
For conservatories the coil is not used, the radiating pipes being
run along the wall near the ground; a portion of the pipe has a
shallow open trough cast upon it, and this is filled with water.
As the apparatus becomes heated, evaporation takes place, and this
saturates the air, moisture being essential for this purpose.
For public buildings, &c., coils are sometimes used; but more often
the pipes are run in grated-topped channels just beneath the floor,
the grating being level with the floor-boards; they are taken around
or across the building, as is most desirable to obtain an equable
heat.
The radiating pipes, whether single or forming coils, are generally
4 in. diameter, of cast iron (cast iron being a better conductor or
dissipator than wrought), and at the highest point m the apparatus
a hole is drilled and a small cock is inserted; this cock is opened
when charging, to allow of the free escape of the air in the pipes,
and it is sometimes of service to discharge any steam that is
generated. The pipes are made with a socket at one end, into which
the plain end of the next pipe is inserted and packed with yarn, &c.;
but a modern and rapid method of joining the pipes is that patented
and manufactured by Jones and Attwood, of Stourbridge; this joint
consists of two flanges with indiarubber packing between, which makes
a perfectly secure joint by tightening the flanges together; in this
method the ends of the pipes are of equal size.
As explained, the principle of circulation is exactly the same
in this as in a domestic hot-water supply apparatus. The most
popular form is that known as the Desideratum. The makers have also
introduced a singularly useful tool for cutting all pipes from 2 to
13 in. diameter.
_High-pressure Heating_, or which might be correctly termed steam
heating, consists of piping wholly, the pipe is smaller and of
wrought iron unusually strong, and a coil of it placed within the
fire-box fulfils the duty of a boiler (no boiler or large container
can be used on account of high pressure); from the furnace coil the
pipe is carried wherever required, a small quantity of water is put
within the apparatus and the air is driven out, after which the
apparatus is sealed or closed air and steam tight. When the heat is
applied, the water quickly forms steam, which at once finds its way
throughout the apparatus and heats it to a much higher temperature
than boiling water; and there is comparatively no danger whatever
pressure is exerted, as at the worst the pipe only splits, and no
disastrous explosion can occur; but this mode of heating cannot
be recommended, as it rarely works for any length of time without
requiring attention or repairs.
Bacon’s system of heating by water under pressure (J. L. Bacon &
Co., 34 Upper Gloucester Place, London, N.W.) is very good, as the
pressure is regulated by a valve, and the temperature and pressure
never become excessive. This system is worked by small, strong
wrought-iron pipes, and the apparatus is wholly filled with water.
The great convenience of the small-pipe system recommends it for
all purposes, as it can be carried into almost inaccessible places,
and can be utilised for warming air, as it passes through inlet
ventilators, and for small drying and airing closets, towel dryers,
and for numberless small but exceedingly convenient purposes which
large cast-iron pipes would be very unsuited for; and the advocates
of this system contend that as much heat is radiated from their small
pipes as from the ordinary large ones, as the former are heated to
a much higher temperature than the latter: in Bacon’s system the
highest limit is about 300° F.
The subject of a supply of hot water for baths and other purposes
will be discussed in the chapter dealing with the Bath-room. See also
p. 995.
_Steam Heat._--Steam heat may well be compared with stove and furnace
heat. Stove heat corresponds to direct radiation by steam, and
furnace heat to indirect. The supply of fresh air from the outside to
and over the hot-air furnace, and through hot-air flue into the rooms
through registers, is virtually the same as when it is conveyed by
means of steam-heated flues in the walls. Exhaust flues, for getting
rid of foul air, are equally essential. The stove, as representing
direct radiation in the same manner as the steam coil, or plate, in
the room, has the advantage over the latter of some exhaust of foul
air, however little, even when the smoke-pipe is not jacketed, for
the steam heat has none. In comparison with open-stove heat, steam
heat is at still greater disadvantage; for open stoves supply all the
qualities of complete radiation--the introduction of fresh air and
the escape of foul--to a degree wholly unattainable by steam heat,
whether direct or indirect, or by hot-air furnaces, which always
require special provision for the escape of foul air.
The advantage of stove and furnace heat over steam may be summed up
thus:--It is more economical, more uniform, more easy of management,
more suitable for small areas to be warmed, and is free from the
noises and dangers of steam. Irregularities of the fire in steam
heating are a constant source of inconvenience, and sometimes of
danger. The going down of the fire during the night-time, or its
neglect for a few hours at any time, is followed by condensation of
the steam. On the addition of fuel and increase of heat, steam again
flows quickly into the pipes where a partial vacuum has formed,
and here, on coming in contact with the condensed water, it drives
the water violently, and creates such shocks as sometimes occasion
explosions; or, at least, produces very disagreeable noises and
general uneasiness, and frequently causes cracks and leaks. Hence
direct steam heat, which for warming purposes alone is altogether
superior to indirect, has been well-nigh abandoned. Indirect steam
heat places the leaks out of sight, but they commonly lead to
mischief, and require special and expensive provision for access and
repair.
_Chemical Heaters._--Many salts in solution are capable of absorbing
a considerable amount of heat and slowly giving it off as they resume
a crystalline state. That most generally used is soda acetate, but
an improvement consists in mixing 1 lb. of soda acetate with 10 lb.
of soda hyposulphite, the latter assisting the melting of the mass
and retarding crystallisation. The mode of applying this principle
is to nearly fill a sheet copper or other metallic vessel, such as
a foot-warmer, with the solution, and seal it up. When required for
warming purposes, the vessel is placed in boiling or hot water till
the contents are quite fluid, after which it may be used as a source
of heat for 12-15 hours. Obviously the vessel may be placed in an
ornamental structure resembling a stove, or used as a foot-warmer, or
a muff-warmer, and in many other ways where fire is inadmissible.
_Hints on Fuel, &c._--Suggestions for materials which may be used to
eke out a scanty supply of coal cannot fail to be useful. One plan
consists in well bedding lumps of chalk under small coal. This gives
a long-lasting fire, but is apt to emit an unpleasant odour. Another
plan is to make clay fire-balls, using common clay, coal dust and
cinders with sand, in about the following proportions:--1 cwt. coal
dust, 2 cwt. sand, 1½ cwt. clay, well mixing the ingredients, shaping
into fist-like lumps, and drying over night before the fire; to be
put on when the surface of the fire is clear.
Some further hints for reviving fires will be found under the
Sick-room.
=Lighting.=--The illumination of a dwelling is a most important
consideration, as regards comfort and health.
_Daylight._--Natural lighting is provided for by windows. The window
area of a room should be well proportioned. In dwelling-rooms, it
may amount to half the area of the external wall containing the
windows; in churches, &c., ⅓ will suffice. Too great a window area is
objectionable, as it considerably lowers the interior temperature in
winter, unless very thick glass and double windows are provided. When
windows become steamed or covered with condensed moisture in frosty
weather, this can be cured by applying a very thin coat of glycerine
on both sides of the glass. When direct daylight cannot be got, great
advantage may be derived from using polished metallic reflectors.
_Luminous Paints._--Several bodies possess the property of absorbing
a certain amount of light and emitting it slowly. The most important
of these is calcium sulphide. This property has been utilised by
mixing the mineral with paint as a covering for surfaces where the
light is required. The illumination, however, is very feeble.
_Candles._--Candles will long retain a place in domestic lighting
from their safety and convenience for carrying about. At the same
time they are an expensive source of light, and not very powerful.
It may here be mentioned that there is a right and a wrong way of
blowing out a candle. If the candle is held on a level with the
blower’s mouth, or blown down upon, as usual, as it stands on a
shelf or table, the wick will smoulder and smoke till the room is
filled with its disagreeable smell, and the wick burned away so
that it can be lit next time with difficulty. If the candlestick
is held well above the blower’s head, and the flame blown out from
below, the ignited wick will almost immediately be extinguished,
and no trouble will be found in re-lighting the candle. Avoid cheap
candles; they burn rapidly to waste and play havoc with clothes and
furniture by “dropping.” The best form of candlestick yet introduced
is the “silver torch,” made by Wm. Nunn & Co., 204 St. George
Street, London, E. By this the candle is converted into a lamp, with
or without a globe as desired; the candle is completely consumed,
leaving no ends, and guttering and dropping are quite prevented.
Nightlights should always be burned under a glass shade, such as
Clarke’s.
_Oil Lamps._--All lamps intended for burning animal, vegetable, or
mineral oils as illuminants should have the following objects in
view:--To supply oil regularly to the wick; to apportion the supply
of air to the description and quantity of oil to be burnt; to provide
simple means for regulating the height of the wick, and consequently,
the flame; and finally, to place the burning portion of the lamp in
such a position as not to be obscured by the reservoir and other
portions. The oldest lamps, as the antique Etruscan, and the cruisie
of Scotland, were on the suction principle, and the wick depended
for its supply upon its own capillary action. As the level of the
oil was constantly varying, so the light varied also, and the first
attempts of inventors were directed to maintaining an equal level of
oil. The bird-fountain and hydrostatic reservoirs partly attained
this end, and the Carcel and Moderator systems were perfect of their
class, mechanical or pressure lamps. It is evident that suction lamps
depend for their efficacy upon the gravity of the combustible. A
spirit lamp, with a good wick, will burn very well, though the wick
be several inches above the liquid. With liquids volatilising at low
temperatures, there is always a danger of the formation of explosive
mixtures.
In the Silber lamp the burner is a simple aggregation of concentric
tubes. The use of these, especially of the innermost, bell-mouthed
pipes, becomes very apparent in the lighted lamp. Remove the interior
tube, and immediately the flame lengthens and darkens, wavers and
smokes. The current of air which is, by this internal conduit,
directed into the interior flame surface, is the essential principle
of Silber’s invention. The wick is contained in a metal case,
surrounded by an air-jacket, which passes down the entire length of
the lamp, leaving a small aperture at the base, through which the
oil flows from the outer reservoir to the wick chamber. Thus, by
the interposition of an atmospheric medium, the bulk of the oil is
maintained throughout at a low temperature; 2 concentric bell-mouthed
tubes pass down the interior of the wick case, and communicate
with the air at the base of the lamp, which is perforated for the
purpose; 2 cones, perforated, the inner and smaller throughout,
the largest only at the base, surround the wick, and heat the air
in its passage through the holes to the flame. The effect of these
appliances is, firstly, by the insulation of the outer reservoir,
to avoid all danger of vaporisation of the oil, till actually in
contact with the wick. As it is drawn nearer and nearer the seat of
combustion, the hot metal wick-holder heats, and ultimately vaporises
the luminant, so that at the opening of the wick tube concentrically
with the air conduits--all of which are exceedingly hot--a perfect
mixture of vapour and hot air is formed, and burned. An all-important
feature is the shape and position of the chimney, which influences
the flame to the extent of quadrupling its brilliancy if properly
adjusted. (Field, Cantor Lecture.)
[Illustration: 48. Hinks’s Safety Lamp.]
The many fires and fatal accidents arising from explosions of mineral
oil lamps has drawn official attention to the subject of rendering
them safe. Sir F. Abel has stated that all channels of communication
between the burner and the reservoir of mineral oil lamps should be
protected on the principle of the miners’ safety lamp; he added that
a simple arrangement which effected the desired object “with perfect
safety” was to attach to the bottom of the burner a cylinder of wire
gauze of the requisite fineness, which prevented the transmission
of fire from the lamp flame to the air-space of the reservoir.
Acting upon this suggestion, Hinks and Son, 60 Holborn Viaduct, have
introduced a wire-gauze cylinder for use with their duplex lamps,
which renders them absolutely safe. Another advantage with their
lamps is the ease with which they are lit and extinguished, as shown
in Fig. 48: for lighting, a turn of the thumb-key _a_ gently raises
the cone, globe, and chimney, giving free access to the wicks; to
extinguish them, it is only necessary to press the lever _b_.
The Defries safety lamp (Defries Safety Lamp and Oil Co., 43 Holborn
Viaduct) is attracting much notice, on account of economy, safety,
and illuminating power. The construction of the lamp is such that
neither ignition of the vapour, nor outflow of the oil in the event
of the lamp being overturned, can occur. Moreover, the oil reservoir,
being of metal, is not liable to fracture. It therefore follows that
the risks attaching to the employment of mineral oils as illuminating
agents in lamps of the ordinary description are non-existent in this
lamp. The light emitted is remarkably white, the flame is perfectly
steady, and the combustion is effected without the production of
the slightest odour or smoke. Results of photometric tests by Prof.
Boverton Redwood were more favourable than any he had hitherto
obtained with mineral oil lamps of other forms. The illuminating
power is, for the size of the burner, in each case very high, while
the consumption of oil per candle light per hour is remarkably small.
The products of combustion are odourless, even when the normal size
of the flame is much reduced by lowering the wick. Any mineral oil,
as well as the Defries safety oil, can be used in these lamps. This
is quite odourless when spilled or heated, requires a temperature
of 308° F. (or 96° F. above the boiling point of water) for its
ignition, and does not vaporise below 270° F. Such oil is no more
inflammable than colza oil, and is moreover free from the risk
of spontaneous combustion. Its price is 1_s._ 6_d._ per gal. The
absolute necessity for using, in any and every lamp, the most refined
and safest grades of mineral oil cannot be too seriously insisted
upon, Cheap low oils mean personal risk.
_Gas._--Though gas is long since established as one of the most
successful and general illuminants, it is surprising what ignorance
exists as to the simple rules which should govern its use.
This section is not intended for the guidance of the professional
gasfitter, yet some of the points to be noticed are really within
his province, and are mentioned because the householder should be
in possession of such knowledge as will enable him to discover or
prevent faulty work.
Coal gas, being much lighter than air, flows with greatest velocity
in the upper floors of houses; hence the supply pipe may diminish in
size as it rises, say from 1¼ in. at the basement to ¾ in. on the
3rd floor. At a point near the commencement of the supply pipe it
should be provided with a “siphon,” which is simply a short length of
pipe joined at right angles in a perpendicular position and closed
at the lower end by a plug screwed in. As all gas-tubes should be
fixed with a small rise, this siphon will collect the condensed
liquids, which may be drawn off occasionally by unscrewing the plug
end. When the lights flicker, it shows there is water in the pipes:
the siphon prevents this. The number of gas-burners requisite for
lighting a church or other large building may be computed thus. Take
the area of the floor in ft. and divide by 40, will give the number
of fish-tail burners to be distributed according to circumstances.
Example: a church 120 ft. long by 60 ft. wide, contains 7200 ft.
area; divided by 40, gives 180 burners required for the same. Burning
gas without a ventilator or pipe to carry off the effluvia, is as
barbarous as making a fire in a room without a chimney to carry off
the smoke. If a pipe of 2 in. diameter were fixed between the joists,
with a funnel elbow over the gaselier, and the other end carried
into the chimney, it would be a general ventilator. Of course, an
open ornamental rosette covers the mouth of the tube; or an Arnott
valve ventilator over the mantelpiece would answer the same purpose.
In turning off the gas-lights at night, it is usual, first, to turn
off all the lights, except one, and then turn off the meter main
cock, and allow the one light to burn itself out, and then turn it
off. The evil of this system is this,--by allowing the one light to
burn itself out, you exhaust the pipes and make a vacuum, and of
course the atmospheric air will rush in. The proper way is to turn
off all lights first, and finally the meter, thus leaving the pipes
full of gas and ready for re-lighting. These few remarks have been
derived from Eldridge’s ‘Gas-Fitter’s Guide,’ an eminently useful and
practical handbook.
It was formerly the practice to make all gas-burners of metal; the
openings, whether slits or holes, from which the gas issued to be
burned being small, in order to check the rate of flow. This was an
error, for heat and light go together, and the metal, being a good
conductor of heat, kept the lower part of the flame cold. The part
of burners actually in contact with the flame is now invariably of
some non-conducting material, such as steatite; and the effect of
this simple improvement is most noteworthy. Bad burners show a great
proportion of blue at the lower part of the flame, and the upper or
luminous portion is small and irregular in shape, and dull in colour.
These effects are due to gas issuing at too great velocity from small
holes in burners, as well as to improper material in the latter. The
illuminating power of coal gas depends upon the incandescence, at the
greatest possible heat, of infinitesimal particles of carbon which
it contains, invisible until heated. In the lower, or blue portion
of the flame, the heat is not sufficient to render these particles
incandescent; and it is necessary that this effect should be secured
at the nearest point to the burner. Unless this is done, the light
is not only lessened, but the unconsumed carbon passes off and is
deposited as soot on ceilings and furniture. Blackened ceilings are
a measure of the badness of the burners. It will now be seen why
a material which cools the flame should not be used for a burner,
for the hotter the flame, the more perfect is the incandescence of
the carbon for which in reality the consumer pays, and the less
danger there is of blackened ceilings. But in addition to the better
material, the construction of even the cheapest modern burners is
very greatly improved; although even a good burner may be subjected
to such conditions--e.g. allowing gas to be driven through it at
a high velocity, a condition usually accompanied by a hissing or
roaring sound--as to give a bad result. The capacity of burners
should moreover bear a reasonable proportion to the quality of the
gas for which they are required to be used. Thus with rich Scotch
gas, burners with very small holes, consuming only about 1½ cub. ft.
hourly, are sometimes adopted for economical reasons. Occasionally
these burners find their way South, but their use for the ordinary
qualities of English gas is the worst possible economy. It is
difficult to lay down hard and fast rules for the sizes of burners,
the purposes for which gas-light is required being so various. For an
ordinary apartment, however, wherein distributed lights are adopted,
5 ft. burners with 14 or 15 candle gas, 4 ft. burners with 16 or 17
candle gas, 3 or 3½ ft. burners with 18 or 20 candle gas, and 2½ ft.
burners with richer gas will be found to give satisfactory results.
It may be remarked that these figures apply to burners regulated in
some way to the given rates of consumption, and not to those merely
reputed to be of the stated sizes. Various means are adopted for
checking the flow of gas, not at the point of ignition, but at some
prior point of its course; because it has been found that the slower
the rate of flow at the commencement of combustion, the better the
result obtained.
Clustering of gas-lights is bad. All parts of a room should be as
nearly as possible equally lighted, the only noteworthy exception to
this rule being in the case of a dining-room, where concentration of
light upon the table is not only permissible but is even demanded.
Hence in most cases wall brackets give the best effect, and such
masses of light as are afforded by pendants of many arms are to be
avoided, or are only required in very large rooms where portions of
the floor area would otherwise be insufficiently lighted. When it is
desired to light a drawing-room with wax candles--than which nothing
is more beautiful--they are distributed wherever support can be found
for them. As every gas flame may be considered equal to 12 or 15
candles, with all their wicks together, the inadvisability of further
concentration is evident. In fact, gas is if anything too brilliant
for living-rooms, and if it were always properly distributed, many
a dimly-lighted apartment would be perfectly illumined with the
same number of burners which, when massed, appear insufficient.
Where concentrated ceiling lights are needed for dining-rooms,
many-armed pendants are seldom satisfactory, owing to the shadows
which most of them cast. In these cases a single powerful argand
light in a suitable reflecting pendant, or a cluster of flat flames
similarly provided, will give a better result than the usual branched
chandelier, and with a material saving in gas. For it is a curious
and valuable property of gas, that large burners can be rendered
much more economical in proportion than smaller ones. Thus, if the
4 burners of a branched chandelier give altogether the light of
(say) 50 candles, the same illuminating power may be obtained from a
greatly reduced quantity of gas when concentrated in a single burner
of the most improved kind.
With regard to the smaller flat flames, which are the most general
for ordinary lighting, the selection of glass globes is a very
important matter. It may be said at once that all the old-fashioned
style of glasses, with holes in the bottom about 2½ in. diam., for
fitting into the brass galleries of the older pattern pendants and
brackets, are objectionable. The reasons for this condemnation are
few and simple. It seems never to have occurred to the makers of
these things that the gas flames inside the globes are always wider
than the openings beneath them, through which the air required for
combustion passes; and that, as a rule, the light of the flame is
required to be cast downward. Gas flames always flicker in these
old-fashioned glasses, because the sharp current of entering air
blows them about. And the light cannot come downward because of the
metal ring and its arms, and the glass, which is always thicker and
generally dingier at this part of the globe. Perfectly plain and
clean glass absorbs at least 1/10 of the light that passes through
it; ground glass absorbs ⅓; and the ordinary opal obstructs at least
½, and generally more. Only those globes should be chosen therefore
which have a very large opening at the bottom, at least 4 in. wide,
through which the air can pass without disturbing the flame. The
glass then fulfils its proper duty, screening the flame from side
draughts, and not causing mischief by a perpetual up-current of its
own. Good opal or figured globes of this pattern may be used without
disadvantage, because the light is reflected down through the bottom
opening more brightly than if there were no globe, while the flame is
shaded and the light diffused over other parts of the room.
The degree to which the luminosity of gas is utilised depends very
largely upon the burner, people too often setting down as the fault
of the gas, defects which should really be ascribed to the burner. In
1871, the Commission appointed by the Board of Trade to watch over
the London gas supply, and whose prescriptions in these matters are
more or less recognised by the whole country, made an examination
of a collection of gas-burners from a large number of sources, and
including those in general use. The greater portion of these gave
only ½, some even only ¼ of the light that the gas was actually
capable of affording. Two points very often neglected are: (1) that
the size of the burner should be proportionate to the quantity of
gas required to be consumed by it, and (2) that the gas should issue
at a very low velocity. In good argands, the pressure at the point
of ignition is almost nil; and in flat-flame burners, the pressure
should be only just sufficient to blow the flame out into the form of
a fan. It is also very necessary that the body of the chamber below
the point of ignition should be of material with low heat-conducting
power, so that the gas may undergo no increase in volume which
would occasion a proportionate increase of velocity, and that the
heat may not be conducted away from the flame. To establish this,
Evans had 2 argand burners made, differing only in that one had the
combustion chamber of brass, and the other of steatite. The latter
gave more light than the former in the proportion of 15 to 13 for the
same quantity of gas. As another example a No. 8 metal flat-flame
burner, consuming 5 cub. ft. of gas per hour, gave a light equal to
11·5 candles, while a steatite burner of corresponding size, with
non-conducting combustion chamber, gave 14·6 candles. Another metal
burner of a description somewhat generally used, gave about ⅜ of the
light that the gas was capable of yielding. Worn-out metal burners
generally give the best results, as the velocity of the issuing gas
is lower than when the burners are new. A much better result is
obtained by burning, say 20 cub. ft. of gas from one burner, than by
using 5 burners, each of which consumes 4 cub. ft. This is the reason
why the modern argands give so much more light than the older ones,
which were drilled with a very large number of holes, and were more
suitable for boiling water than for illuminating. If the air which
is to support the combustion be heated before it reaches the flame,
especially in the case of flat-flame burners, better results are
produced, as was pointed out by Prof. Frankland more than 10 years
ago, and this principle is now being carried out by some Continental
burner makers. Of modern argands there are many excellent varieties,
which can evolve 15-30 per cent. more light for the same quantity
of gas than the best flat-flame burners. One kind consisting of 3
concentric rings of flame with steatite gas chambers was first used
in the public lighting of Waterloo Road in 1879. In another the
products of combustion are brought down in a flue fastened round the
burner, so as to heat the air which supports the combustion as it
passes in pipes through the flue above mentioned to the flame; while
a third kind has an arrangement for admitting separate currents of
cold air to keep the chimney cool. There seems little doubt that
the argand lamp will play a leading part in the gas lighting of the
future. An important point connected with the use of gas is that
the heat generated by combustion, may be made to do the work of
ventilation, as in the fish-gill ventilator invented by the late
Goldsworthy Gurney. In this strips of calico are nailed, by the two
upper corners, across an opening in the wall, in such a way that each
strip laps over the strip next below it. This contrivance, opening
and closing like the gills of a fish, is self-acting, as the heated
air passes away through the porous material, and cold air is admitted
without draught.
Gas is often accused of heating the rooms; but if persons, when
burning candles would increase the number of the candles so as to
equal the light of the gas-flame, the heat given out would be found
to be less when burning gas than when burning lamps or candles.
[Illustration: 49. Stott’s Governor.]
It is very beneficial to regulate the pressure at which gas reaches
the burners, and many complaints of impurity of the air of a room,
caused by gas, arise from this want of regulation of pressure.
It can be attained by the use of a governor, placed either at
the meter or in proximity to the light itself. These are of many
forms. Those adapted for placing near the meter are Stott’s, Fig.
49 (174 Fleet Street, E.C.), Parkinson’s, Fig. 50 (Cottage Lane
Works, City Road), Strode’s, Fig. 51 (67 St. Paul’s Churchyard),
Hargreaves and Bardsley’s (Hobson Street, Oldham), Hulett’s, Fig.
52 (55 High Holborn), Peebles’ (Tay Works, Edinburgh), and Smith’s
(130 Fleet Street). Self-regulating burners are the “Christianson,”
made by Sugg (Grand Hotel Buildings, Charing Cross), and those made
by Bolding--Heran’s patent--(South Molton Street, Oxford Street),
Milne, Sons, and Macfie (2 King Edward Street, E.C.), Parkinson
(Fig. 53), Peebles, and Kinnear (91 Finsbury Pavement). A little
steel blade, costing only a penny, is made by W. H. Howorth,
Cleckheaton, Yorkshire, for use on 2-holed burners, which has the
effect of silencing a roaring flame and increasing the luminosity.
Another contrivance having some of the effects of a regulator,
augmenting the light and consuming the smoke (therefore lessening the
contamination of the air), is the Spencer Corona, Fig. 54 (3 Hyde
Street, New Oxford Street), fitting closely on the top of ordinary
gas globes.
[Illustration: 50. Parkinson’s Governor.]
[Illustration: 51. Strode’s Governor.]
[Illustration: 52. Hulett’s Governor. 53. Parkinson’s Burner.]
[Illustration: 54. Spencer Corona.]
The most practical methods which have been devised for combining the
purity of air in a room with artificial light produced from ordinary
coal gas, may be classed under four heads:--
(1) The sun burner, in which the products of combustion are removed
rapidly from contact with the air of the room.
(2) The globe light, in which the fresh air is supplied and the
products of combustion are removed to the outside without any contact
with the air of the room.
(3) The regenerative gas light.
(4) The incandescent gas light.
Their several merits are thus discussed in one of the Health
Exhibition Handbooks.
The sun burner is practically a powerful ventilator, which, by
means of the great heat generated, draws a large volume of air away
with the fumes of the gas; it thus relieves the air of the room of
the impurities caused by combustion, and at the same time removes
impurities generated from other causes. This burner is indeed a
sufficiently powerful ventilator to continue acting even in the
face of the counteracting draught of an open fireplace; and is
consequently much used for crowded rooms. For this dual purpose, it
requires to have its fumes carried up through a straight vertical
tube direct to the open air. This burner is made by Strode & Co., 67
St. Paul’s Churchyard, and shown in Fig. 55.
[Illustration: 55. The Sun Burner.]
The globe light has been designed to prevent the products of
combustion from mingling at all with the air of a room, but it does
not provide for the ventilation of the room at the same time. The
principle of the best form is that it should be burned in a glass
globe separated from the air of the room; that is to say, the air
required for supporting combustion is brought into the globe from the
outer air, and the products of combustion are carried away into the
outer air without mixing with the air of the room. This light, like
the sunlight, is limited in its application. It can be placed near an
outside wall, or in a room directly under a roof. If fed with fresh
air from the room itself, and if a fire-proof flue be constructed in
the ceiling leading into a vertical flue, this light can be put in
any part of a room; but the draught from the open fire would be very
likely to draw the products of combustion back into the room. This is
also made by Strode & Co.
The Grimston regenerative burner looks like an inverted argand
burner. The gas is brought down a central tube, and the products of
combustion are carried away through a tube which lies round it, and
the air required to feed the burner is brought through passages in
this latter tube which are heated by the products of combustion in
their course. The light is enclosed in a half globe, and the products
may be carried away into the outer air, so that the light need not
injure the air of the room in which it is burned. A very remarkable
feature about these regenerative arrangements is that the temperature
of the outflowing products of combustion at the top of the tube is
so low that the hand can be held over the top of the tube without
any unpleasant sensation of heat; and the combustion appears to be
so perfect that even if the products are not removed from the room,
there is much less unpleasantness than with ordinary gas-burners.
Other very important regenerative burners are that bearing the name
of F. Siemens, the Fourness (S. Gratrix, jun., and Bro., Alport Town,
Manchester), and the well-known Wenham (Wenham Co., 12 Rathbone
Place, W., and Milne, Sons, and Macfie, 2 King Edward Street, E.C.),
two forms of which are shown in Figs. 56 and 57. Sugg’s “London
Argand” and “Cromartie” burners are sufficiently familiar to need
no description, and are made in a great variety of designs. The
“Osborne” pattern is shown in Fig. 58.
[Illustration: 56. Wenham Pendant Light. 57. Wenham Standard Light.]
Incandescent gas lamps, even if burned in contact with the air of
a room, present certain hygienic advantages. In the first place,
the air required for combustion is brought into the room from the
outside, in the proportion of six volumes of air to one of gas,
and therefore the oxygen in the air of the room is not consumed
for combustion. In the second place, the gas is consumed in a very
perfect manner, so that the injury to the air of a room produced by
the combustion is reduced to a minimum. These lights can be placed
wherever ordinary gas-lights can, and it is probable that from the
hygienic and photometric value of this class of light it is destined
at no distant date to replace ordinary gas-burners. The principle of
construction is as follows. In the flame of a Bunsen burner is placed
a hood of cotton webbing, previously steeped in a solution containing
oxides of zirconium, lanthanum, &c. The average consumption in
each burner is 2 ft. gas per hour at 9/10 in. pressure, with an
illuminating power of 17 candles.
The Albo-carbon light, Fig. 59, (74 James Street, Westminster),
consists in superheating ordinary gas and carburetting it by
admixture of the vapour generated from the albo-carbon material,
which is stored in a reservoir that can be attached to any existing
fittings. By its means, the light is very much intensified, steadied,
and purified, at very small cost for albo-carbon with a reduced
consumption of gas.
[Illustration: 58. Sugg’s “Osborne” Burner. 59. Albo-carbon Light.]
When gas has been laid on to a house, and the main connected with
the meter or even before the latter has been done, it is extremely
important to have all the gas-pipes tested, in order to ascertain
whether any leakage exists. A very good method is as follows:--All
the brackets and pendants, with one exception, are first stopped
up with plugs or screwed caps, and the meter is turned off or
disconnected. Upon the one outlet not stopped up a force-pump is
attached, into the interstices of which have been poured a few drops
of sulphuric ether. The force-pump is then connected with a gauge,
and is worked until a high pressure has been registered upon it, in
order that should the pipes have any latent weaknesses, the pressure
exerted will develop and discover them. When the gauge indicates
a certain figure, the pumping is stopped, and if the mercury is
noticed to fall, it is evident that there are palpable leaks, which
are at once searched for. The escaped ether will guide the operator
to the whereabouts of these leaks, and the defaulting pipes are at
once replaced by others. The pumping is then continued, and the same
routine recommences. If the mercury still descends in the gauge
glass, and the sense of smell cannot detect where the leak exists,
the joints and portions of the pipes are lathered over with soap,
whereupon the weak places will be found indicated by bubbles. These
parts where the bubbles escape are then marked, heated by means of
a portable spirit lamp made for the purpose, and covered over with
a durable cement. After a short time, the pump is once more set in
action, and if the pipes are tight, and the column of mercury in the
gauge maintains itself at the same figure, the soundness of the pipes
is assured.
An excellent portable gas-making apparatus is made by H. L. Müller,
22 Mary Ann Street, Birmingham. See also p. 998.
_Matches._--An American writer, speaking of the defacement of paint
by the inadvertent or heedless scratching of matches, says that he
has observed that when one mark has been made others follow rapidly.
To effectually prevent this, rub the spot with flannel saturated with
any liquid vaseline. “After that, people may try to strike their
matches there as much as they like, they will neither get a light
nor injure the paint,” and, most singular, the petroleum causes the
existing mark to soon disappear, at least when it occurs on dark
paint. Matches should always be kept in metallic boxes, and out of
the way of children and mice.
Countless accidents, as every one knows, arise from the use of
matches. To obtain light without employing them, and so without the
danger of setting things on fire, an ingenious contrivance is now
used by the watchmen of Paris in all magazines where explosive or
inflammable materials are kept. Any one may easily make trial of it.
Take an oblong vial of the whitest and clearest glass, and put into
it a piece of phosphorus about the size of a pea. Pour some olive
oil heated to the boiling point upon the phosphorus; fill the vial
about one-third full, and then cork it tightly. To use this novel
light, remove the cork, allow the air to enter the vial, and then
re-cork it. The empty space in the vial will become luminous, and the
light obtained will be equal to that of a lamp. When the light grows
dim, its power can be increased by taking out the cork and allowing
a fresh supply of air to enter the vial. In winter it is sometimes
necessary to heat the vial between the hands in order to increase
the fluidity of the oil. The apparatus thus made may be used for six
months. (_Chicago Times._)
_Electric Lighting._--This must not be undertaken without due
knowledge or the assistance of skilled workmen. The subject is
altogether too large for discussion here with any chance of making it
clear and simple. The reader should refer to the works of Hospitalier
and others who have made it a study. Allusion may here be made,
however, to an essentially domestic system recently introduced by
Hospitalier. His object is to provide 10 volt and 1½ ampère lamps
operating 3 or 4 hours daily. The result aimed at is that the
pile shall daily furnish a quantity of electric energy equal to
that expended, and keep the accumulators continually charged. The
accumulators form a reservoir, and compensate for the differences
between the daily production (which is sensibly continuous) and the
irregular production according to needs. This demands a continuous
pile of slow discharge, in which the products consumed can be easily
renewed, while repairs and supervision are minimised. The choice is a
potash bichromate battery.
In a single liquid potash bichromate pile, the elements to be renewed
are the zinc and the liquid which contains at once the excitant
(sulphuric acid) and the depolariser (potash or soda bichromate). In
order to obtain an easy renewal of the zinc, Hospitalier employs the
metal in the form of a rod 18 in. in length that dips for about 3
in. only into the liquid, and that is placed in a perforated porous
vessel which supports it and prevents all contact with the carbon. A
certain mobility is secured to it by means of flexible attachments,
so that as it wears away it descends into the liquid. Its lower
extremity dips into a mass of mercury, and this keeps it amalgamated.
When one rod is used up, another may be substituted for it in a few
seconds. The remaining portion of the old zinc is thrown into the
porous vessel. The mercury suffices to set up a perfect electric
communication with the new rod that has just been introduced. The
zincs are thus entirely utilised. The flow secures the continuous
renewal of the exciting and depolarising liquid. The precaution to
be taken is to cause the liquid to enter at the upper part, and to
remove it from the lower. This prevents the elements from getting
choked up, and so they may remain mounted several months, operating
day and night, without any attention having to be paid to them.
The positive pole consists of three or four carbon plates which
surround the porous vessel that contains the zinc, and which are
connected with each other by a strip of copper and screw clamps.
The connection of a zinc with the following carbon is made by means
of flexible wires, in order to permit the zinc to descend into the
liquid as it wears away, as has already been seen.
The four elements are mounted one above another. The liquid enters
them from an earthenware reservoir of 5-6 gal. capacity, through a
rubber tube. The discharge is regulated by means of a pinch-cock.
Practice has shown that it is useless to make the solution of
bichromate. It is only necessary to throw some crystals into the
upper reservoir and to pour into the latter some water, acidulated
with a tenth of its volume of sulphuric acid. A sufficient quantity
of the salt dissolves every time to assure depolarisation. The same
liquid may serve 10-12 times before renewal.
There are no precise directions to be given as to the velocity
of the discharge, since this must vary according to the needs of
consumption. A good average is 1-1½ gal. per day. When the liquid
is nearly exhausted, it is well to cause it to circulate a little
more quickly. The regulation of the velocity of the flow by the Mohr
pinch-cock is one of the simplest operations. After traversing the
four pile elements in succession, the liquid enters glass bottles of
2 gal. capacity provided beneath with a pipe to which is affixed a
rubber tube.
It is only necessary to take a full bottle, place it over the
reservoir, and put the pipe into the reservoir, in order to empty it
in a few minutes.
An inspection of the piles is advisable every two days. Were a larger
reservoir employed and the velocity of flow moderated, the interval
might be still longer.
The four elements in tension alternately charge two series of
accumulators each containing three elements. This arrangement allows
the use of two kinds of lamps, 6 volt ones in the cellar and small
rooms, and 10 volt ones in the dining-room and office.
The cellar lamp is so arranged that it is lighted by opening the
door, and extinguished by closing it. Aside from the lamps just
mentioned, another is arranged for lighting a dark ante-room, and
which lights up for three minutes, only, whenever a button near the
door is pressed.
The use of accumulators and flowing piles presents the following
advantages: (1) Convenience, the apparatus being always ready to
furnish light upon turning a tap; (2) Ease of keeping in repair
and of supervision, the flow and the dimensions being capable of
regulation so that the consumer need look after the piles only at
irregular intervals. (3) Better utilisation of the products as a
result of the use of a pencil of zinc instead of wide plates. The
surface attacked is reduced to the dimensions that are strictly
necessary for the production of a current, and local action is thus
diminished. On the other hand, the active liquor is not thrown
away until completely exhausted. (4) Quality of the light. This
remains steady during the entire time of the lighting, without any
manipulation of the pile or any special appliance.
A few hints may be culled from Preece’s lecture on Domestic Electric
Lighting, read before the Society of Arts last session.
Makers of lamps seem to consider that there is great credit in
securing long life. Unfortunately, glow lamps deteriorate sadly
with age. The carbon wastes imperceptibly away, and we are scarcely
conscious of the fact that, after 200 or 300 hours, the lamp gives
only half the light it did at first. The fact is lamps last too long.
The price of a lamp should be such that we could afford to give them
a short and merry life. Long life is therefore an objection.
Lamps fail in giving their light occasionally from having an
imperfect vacuum. This is very easily detected by feeling the globe.
If the vacuum is bad it gets quite hot. Occasionally, but very
rarely, lamps explode with a loud report when the current is first
put on. This is, perhaps, due to a slight leakage of air making an
explosive mixture with the residual gas.
At the present moment, both the nomenclature and the efficiency of
glow lamps are in a very unsatisfactory state, and we are buying pigs
in a poke at a very high price.
Considerable difference of opinion exists as to the character of the
globe enveloping the carbon filament. Some like them clear, some like
them ground; others envelope them in shades, or make the globe of
a beautiful opal glass. It is very objectionable to have the optic
nerve irritated by a brilliant glowing filament; but it is equally
absurd to produce a good thing and then strangle it. Grounding
and shading mean loss of light. Lamps can be placed so high that
they need not affect the eye, and if they do, the light can be so
reflected as to be useful elsewhere. The art of lighting a room is to
flood it with light without the delicate eye being offended with the
direct rays from the source of light.
Switches to turn the lamps on and off are a source of great trouble
in a house. As a rule, they are cheap and nasty. When fixed away from
the lamps, they introduce into the circuit additional resistance, and
therefore waste energy, but they are distinctly serviceable when they
are fixed outside the door of a room, so that you can light it before
you enter it.
In many cases the lamp is its own switch, but it is objectionable to
handle a lamp, and attempts have been made to utilise the weight of
the lamp itself when suspended from the ceiling to maintain contact,
and to break that contact when the weight is released.
Cuts-out or safety-valves are essential to the security of a house.
Short circuiting ought not to occur, but it does, and generally when
showing off. It may occur when cleaning. The cut-out is so cheap and
so effective that there is no excuse for its neglect. They should be
fixed on every circuit.
No one must imagine that electric lighting is absolutely safe from
fire. It certainly possesses elements of danger, but elements that
are perfectly under control. It is very simple to secure safety if
the rules and regulations to avoid fire risks be carefully followed.
The simplest rule is to use nothing but the best insulated wire, and
to employ none but experienced men to put it up. All accidents that
have occurred have arisen from careless wiring and ignorant handling.
The design of the circuits of a house, the dimensions of conductors,
the quality of the materials used, the provision against fire risks,
the testing of the work done, the adaptability of means to an end,
should come within the province of the professional adviser, and not
be left to the successful competing contractor, however eminent the
firm may be.
Estimates for furnishing electric light installations, ranging from
about 3_l._ upwards, can be had from Messrs. Woodhouse and Rawson
United, Limited, 88 Queen Victoria Street, London, E.C., and of
Messrs. Appleton, Burbey, and Williamson, of 91 Queen Victoria
Street, London, E.C. See also p. 1001.
=Furniture and Decoration.=--Obviously half the benefit to be derived
from good sanitary arrangement of the house itself will be lost if
the internal fittings are not arranged with similar regard to healthy
conditions. Good drainage and ventilation are thrown away if every
corner is to be a receptacle for accumulated dirt and every carpet
and curtain a resting-place for dust. Yet that is just the condition
of ninety-nine houses out of every hundred. Existing systems of
furnishing and decorating are faulty to a degree in this respect, and
have called down the strictures of many sanitary reformers. Foremost
among them is Edis, who has made this branch of sanitary science a
special study. His suggestions for improvements in furnishing and
decorating our homes are worthy the attention of every housewife.
The following remarks are mainly culled from his paper in one of the
Health Exhibition handbooks, and deserves to be more generally known.
_Kitchen Walls._--Commencing at the bottom of the house, Edis advises
lining the whole of the scullery walls, and, as far as possible,
those of the kitchen also, with glazed tiles, so that there be no
absorption and retention of the smells, which must necessarily
accrue with the ordinary work of this portion of the house. For a
large house, he strongly advocates finishing all the walls in a
London basement, so far as the working portion of it, together with
the passages, are concerned, with glazed tiles; they are cleanly,
absolutely non-absorbent, reflect and give light, are easily washed,
and tend to make the house sweet and healthy. The pantries and
larders should be so arranged that they have continual ingress of
fresh air, and should in all cases be lined with glazed tiles or
bricks, so that the smells arising from the contents should not be
allowed to be absorbed in the distempered walls, and to render them
stuffy and unhealthy. The shelves should be of slate, or better
still, of polished marble, so as to be absolutely non-absorbent and
easily cleaned.
In every basement a comfortable room for servants should be provided:
some small sitting-room fitted up with book-shelves and cupboards,
and, if possible, facing the street, so that the workers of the house
may have some sort of spare room, in which they may be at rest from
their ordinary duties; for, if we want good servants, we must treat
them as ordinary beings like ourselves.
_Floors._--It is particularly desirable to counteract as far as
possible the deleterious influences which are brought about by the
absorption of offensive odours in the common deal floors of the
various rooms, by having all the joints carefully stopped in, and
the whole surface painted over with three or four coats, so that
the pores of the wood may be effectually closed, and the crevices,
through which dirt and filth of all kinds can enter, and lodge in
the spaces between floor and ceiling, practically sealed up. Or the
floors may be stained and varnished all over, for varnish of the
cheapest kind, whether made with resin in place of hard gums, or
petroleum in place of turps, is not only healthy in its application,
but cleanly and economical, as it can be readily cleaned of all
impurities by a wet cloth, and lasts longer than a mere painted
surface, if done properly at the onset, and every coat left to dry
and become thoroughly hard before a second coat is put on. Good
varnish will dry and be free from all stickiness in one or two days,
if the general atmosphere is free from damp. (Edis.)
Boarded floors are at present much more fashionable than carpeted.
Whether they are stained or not is a secondary consideration. In
hospital wards it is, no doubt, desirable that the boards should be
as closely laid as possible, and well waxed, to obviate the necessity
of scrubbing, and the possibility of any organic matter sinking into
the floor. But in private houses, so long as the carpets are loose
and can be taken up, and the boards either scrubbed, dry rubbed, or
waxed, we have all that health demands. Were it practised by some
Continental nation, and not by ourselves, we should be horrified
at the custom of keeping carpets nailed down for a year or more to
collect all the dirt that falls throughout that time. Of course, a
stained floor looks better than plain deal boards, and oak parquet
looks better than either. But in a bedroom the appearance is of
secondary importance, and staining, however it is put on, does not
last long in a room where there are children or schoolboys. A strip
of carpet by the side of the bed, and a square of matting or linoleum
before the washing-stand, is sufficient for health. All carpets, of
whatever kind, wear better if the boards are perfectly even, and
if they are laid down over “carpet lining,” brown paper, or coarse
canvas; but this plan is not feasible unless the carpet is fastened
down, and a much better plan than nailing is to have loops on the
carpet and nails in grooves on the floor, when it can so easily be
unhooked, that there is no excuse for not taking it up frequently.
Very often carpets and heavy furniture are left untouched because of
the difficulty of getting a man in to help where a man-servant is
not kept. Of the different sorts of carpeting, those that cost most
to start with are certainly not the dearest in the end. Compare, for
instance, a good Brussels with a tapestry of about half the first
cost, and probably not a sixth part of the durability. The only
rooms where tapestry carpets are admissible are where there is little
or no traffic, and where the mistress desires much appearance for
little money. Inferior floor coverings of whatever kind are dear. A
small pattern cuts to greater advantage, usually looks better, and
always shows dirt less than a large one,--looks better because the
floor is not the part of the room where we wish all eyes to be at
first directed; and, therefore, though a light ground often wears
better than a dark, we cannot venture to recommend it. Kidderminster
is now fashionable; it wears well and can be turned. Small patterns
in Kidderminster, as in all double wool fabrics, wear best, because
the threads decussate more frequently. Felt carpets wear much better
if the colour runs through; if it is only stamped on the top, white
patches appear long before the carpet is in holes, which, however,
are not long in coming with even a moderate amount of wear. The
cheapest carpets have cotton or jute woven in them, and very quickly
fade. As to matting, it, too, is of many kinds. The coconut matting,
with a coloured pattern or border, looks well on dark wood stairs,
and wears better than any other, but it is too rough for most
sitting-rooms, even if we do not experience its rapid fraying of
skirts and wearing out of thin house shoes that walk over it. India
matting of good quality wears a long time, especially if it is kept
damp. It is made of grass fibre, and if it gets too dry it quickly
splits. In hot weather it must be washed over with water once or
twice a week and left wet, and the fibre will absorb enough moisture
to keep it fairly tough. Oilcloth, kamptulicon, linoleum, and similar
floor coverings, are made of canvas with layers of oil paint. It
must be kept for some time after it is made, to harden the paint; if
this is not done it splits, and soon wears out. The quality can be
judged by the weight, and the heaviest is generally the best. It can
be scrubbed with soap and water, and then polished with a dry cloth
and a little oil; as little water as possible should be used, or it
runs underneath, and causes the cloth to rot. In the country it is a
good plan to wash oilcloth with a little skim milk, thus cleaning and
polishing it at the same time. (E. A. B., in the _Queen_.)
_Furniture._--It must be evident to common-sense people, that all
furniture which collects and holds dust and dirt, which cannot be
easily detected and cleaned; that all window valances and heavy stuff
curtains with heavy fringes, which cannot be constantly shaken; and
that all floor coverings which are fastened down, so that it is
impossible to clear away the dust, that gradually, but surely, finds
its way under them, and prevents the coverings themselves from being
constantly shaken, are objectionable and unhealthy. Such people will
therefore avoid all wall coverings which offer resting-places for
dirt--such as the high-relief flock patterns, which, however good
artistically, are certainly to be avoided on sanitary grounds; will
not cover the whole of the floor surfaces with thick carpets, which
absorb and retain dust and disease germs, and which cannot be easily
removed and cleaned, or shaken, at least once a month; will do away
with all heavy window-curtains and valances, which, in small rooms,
add so materially to their stuffiness and unhealthiness; and will, as
far as practicable, avoid filling their rooms with heavy lumbering
furniture, which cannot easily be moved for cleaning purposes, and
under and above which dust and other impurities may collect and
remain. (Edis.)
Second-hand furniture is often preferable to new. The warps and
started joints are plainly visible if bad wood has been some time in
use; no more warping will take place, and the price, in comparison
with that of new, is often much less than the amount of wear and tear
would indicate. There are circumstances that give to old furniture a
distinct excellence, quite apart from the existence of a fashion for
buying it. It was made by hand; generally the same man worked on each
piece throughout, acquiring a special interest in every detail, and
thinking no trouble too great to make it more perfect. (E. A. B.)
In choosing chairs and tables for the drawing-room, the more varied
they are in size and shape the better. Let the wood be all fairly
similar, but the materials may be as widely different as possible,
and a judicious blending of several colours is the one thing aimed at
by those who have good taste. Let me warn my readers against cheap
cretonnes; they wear atrociously, and only look well for the first
few months. Plush and Utrecht velvet last for ever, but, as they are
rather expensive, less costly material can be used for the sofa and
a few of the chairs. Do not get one of those dreadful curved sofas
that only admit of being sat on, for the primary object of a sofa is
to allow of your reclining at full length when fatigued or ill. In a
good-sized drawing-room a centre ottoman is allowable, but never in
a small room, as it would take up too much space; it is a good plan
to have the ottoman made to come to pieces, it will then form several
small couches in the event of a large “at home” or dance being given.
With regard to dining-room furniture, get a suite of some light
wood--ash or oak--and leather seats to the chairs, or American
leather. Sideboards of the present day are very handsome and
rather elaborate. You can sometimes pick up very good second-hand
dining-room suites, upholstered in the best style, for half their
original price. If you intend to have a mirror over your dining-room
mantelpiece, see that it is framed in wood similar to your chairs and
table, and eschew gilt mirrors in any form, as they are the very acme
of bad taste and vulgarity. In choosing the dining-room curtains,
bear in mind the colour of the wall paper, or they may clash most
inharmoniously. The cheapest way of getting these curtains would be
to buy some tapestry stuff by the yard, and make them up at home.
Everything in a dining-room should match, see therefore that the
curtain pole, bell handles, and coal scuttle are all of the same wood
as the rest of the furniture.
If the drawing-room is on the first floor, with a small landing
outside, cover the latter entirely with carpet, do not simply
continue the stair carpet across it, it will look as well again
covered. Should it be a good sized landing, put a square carpet down
and stain the edges of the floor. By way of keeping out draughts,
and making the hall and staircase look less bare than is usually the
case, get some curtains and hang them outside the dining-room and
drawing-room doors. Indian dhurries are useful, as they are so cheap,
but the objection to them is that there are none made between 6 ft. 6
in. and 11 ft. in length.
There are no special rules to be laid down about furnishing a morning
room or boudoir: the remarks made on drawing-rooms would apply to
a great extent; the furniture should be suitably small, and only
very cosy and comfortable chairs and couches allowed, and no great
expense should be incurred. If the lady of the house cannot afford
to have more than one bedroom handsomely furnished, it should be the
one occupied by herself. Many advocate most strongly a “half tester”
bedstead, as in the event of sickness, the hangings and curtains
keep away draughts and shade the eyes from any strong light. Brass
and black bedsteads look best, with some pretty coloured dimity
hangings, and of course a spring mattress. Be particular about the
stuffing of the pillows, and if you decide on feathers, have them of
the very best, as the inferior ones are apt to have a slight smell,
besides being hard and uncomfortable to sleep on. Choose a suite of
some light wood, consisting of a wardrobe with a plate-glass door, a
washstand with tiled back, and a toilet table with a fixed glass and
with plenty of small drawers, the latter being invaluable for keeping
light easily crushed articles, such as feathers, flowers, &c., which
otherwise are apt to litter about the room in cardboard boxes. For
the windows, Syrian curtains are the cheapest, and have the extra
advantages of being fashionable and pretty, but coloured dimity to
match the bed look the nicest, though of course they would never do
in London. Buy (second-hand) a comfortable, old-fashioned armchair,
covering it with some serviceable material; and a small table, the
height of the bed. It is a good thing to have a small cupboard
under lock and key, to hold medicine bottles, &c. You can get very
artistic-looking oak ones, quite small, with a shelf above for books,
and they form a handsome ornament to the walls.
The spare room or rooms need never necessarily have the “half tester”
bedsteads, and so you are saved the expense of buying a quantity
of bedhangings and what follows in their train--a heavy washing or
cleaning bill. In the event of your not wanting to spend much money
on the furnishing of your spare bedroom, remember that at sales very
often good things can be picked up at a low price. If you will have
a charming bedroom suite at a low rate, be on the look-out for some
common deal furniture--never mind its being second-hand and the paint
dirty, so long as the wood is whole. Perhaps a friend has an old
toilet table or a chest of drawers that she wants to get rid of, or
you come across a cheap lot at a broker’s; do not be dismayed at the
paint being gaudy, perhaps, or dirty, for this is the secret--have
them all painted some uniform neutral colour (grey, picked out with
dark mouldings, looks well), and then varnished, and you will be
delighted with the result. In conclusion, a good substitute for a
wardrobe may be made in this way. If there is a small recess in
the room (there very often is one by the chimney), put across it a
deal board, stained or painted, and varnished, about 6 ft. from the
ground, with an ornamental moulding depending from the front edge,
and hang curtains in front, putting up underneath as many dress pegs
as the width of the recess will allow. (C. H. D., in the _Queen_.)
_Ceilings._--If the cornices of the rooms be deeply recessed and
filled with heavy plaster ornaments, they must of necessity hold
dust and other impurities, which are increased by the action of damp
air causing decomposition, and by mixing with the air in the room,
when stirred or blown away from their resting places by draught
from opened door or window, must render it impure and unhealthy. In
addition to this, they are more or less choked up by every coat of
so-called distemper decoration, and this again, by absorbing damp and
obnoxious exhalations, adds materially to the sense of stuffiness
and foulness which can be appreciably felt on first opening up the
room after it has been closed for some hours. It is better, if
possible, to paint all ceilings and cornices than to distemper them,
so as to render them as non-absorbent as possible; by painting, the
plaster-work is covered with a non-absorbent coating, on which if
desired a coat of distemper may afterwards be added.
_Walls._--As a rule it is desirable as far as possible not to
disturb the general flatness of wall surfaces, and to avoid
all patterns which obtrude themselves too prominently upon the
eye, or cause the space, whether covered with paper or painted
decoration, to be broken into groups of ornament, or into distinct
lines cutting it transversely or horizontally. The wall surface
may be divided either by a chair or frieze rail and be treated in
different shades of colour with good effect; or the upper portion
may be covered with good artistic painting, which will add to the
beauty and picturesqueness of the room. Where the upper space is
covered with paper or distemper, the pattern or colouring should
offer no startling contrasts, and the lower portion may be painted
and varnished, so as to be readily cleaned. The colour of the
wall surfaces of the different rooms must naturally depend upon
the purposes for which the rooms are used, as the apparent warmth
and pleasurable appearance of the room is materially enhanced or
detracted from by the treatment of the wall-colouring; and while
it is necessary to treat the surface of one room as a background
for pictures, it may be desired to have another brighter and more
decorative; but wherever possible, in passages, halls and staircases,
it is desirable to varnish as much of the wall surface as possible,
so as to render it non-absorbent and readily cleaned.
In the selection of paper or other hangings, and in the arrangement
of all ornament in wall or panel decoration, it becomes a matter of
importance to select none which shall have distinct and strongly
marked patterns, in which the ornament stands out and repeats itself
in endless multiplication and monotony. All staring patterns should
be avoided. Almost all papers may now be considered practically free
from arsenic; the largest printers of machine-printed papers now
use little or no arsenical colours; the principal manufacturers of
block-printed papers allow on colours with a known trace of arsenic
to enter their factories; and, as the colours of this class of
paper-hangings are more thoroughly bound with size than those which
are machine-made, they are to be recommended for house decoration in
preference to the cheaper kinds, as being to a certain extent more
lasting.
Paper-hangings must enter largely into the decoration of all the
wall surfaces of our houses; but, on sanitary grounds, all flock
papers, however beautiful in design, are especially to be avoided,
for, from the very nature of their design and treatment, they are
detrimental to the healthy condition of the room. The patterns stand
out in relief, and offer innumerable spaces for dust and dirt, while
the generally fluffy nature of the material, practically powdered
wool, renders it more absorbent and therefore more unhealthy; and the
surface holds dust and dirt to a much larger degree than the ordinary
printed papers, thus tending to a stuffy and unwholesome feeling,
which is essentially at variance with all laws of health and comfort.
Stamped papers, in which the pattern is raised in relief, offer the
same objections in a minor degree, as the surface is smooth and can
be readily cleansed; and in the case of the imitation leather papers,
the surface is varnished, and can be readily gone over with a damp
cloth without injury. These papers can be well used for the dados of
rooms or frieze decoration, and as such are exceedingly effective,
although, of course, from the very nature of the manufacture, much
more expensive than plain painting and varnishing. A good deal of
illness often arises from the bad nature of the size and paste with
which the ordinary wall-papers are hung, and great care should be
taken that no such inferior, and practically stinking materials are
allowed.
_Cupboards._--In most houses it is common to have the store places
for clothes and other household goods, practically self-contained in
every room, and therefore we put therein furniture sufficient for
our requirements; but we all know how soon our drawers and wardrobes
get overcrowded, and the nuisance and annoyance it often is to have
to take out coat after coat, or dress after dress, until we reach
the particular one we want, which may be stowed away at the bottom
of the drawers or chest, and it surely must appeal to ordinary
common sense, to utilise in every way, with constructional fittings
as far as possible, all spaces which, as a rule, are practically
useless. If the cupboards are taken up to the ceiling line, that
is to say an extra tier added to the ordinary wardrobe fitting,
increased storeroom would be provided for clothing not immediately
required. There would be less crowding up of the existing cupboards
and drawers, and the ills of the flat exposed tops of the ordinary
fittings, to which Edis before referred, would be done away with. Why
not, in the window recesses of every bedroom, provide fixed ottoman
boxes which can be used as seats, as well as store places, and if
covered with stuffed tops, may thus not only be made useful, but
comfortable; while in the sitting-rooms they might be used for store
places for papers and magazines until bound up, and thus help to do
away with the littering of our rooms, or the storing away of all such
things in inaccessible places, where they are seldom dusted, and only
help to breed dirt and disease.
_Windows._--If instead of the usual heavy and ugly valances, which
so many people still insist upon placing over their windows, as
a top-finish to the curtains, we were to provide framed recesses
constructed with the architraves, or mouldings, which run round
the window-openings, with slightly arched heads, leaving room for
a slight iron rod to be fixed behind and out of sight, with space
for the proper and easy running of the curtain, we should have not
only a much more artistic, but certainly a much more healthy and
less expensive arrangement; and these arched heads would form part
of the constructive finishing, at no more cost than the framed and
panelled window linings and architraves, and if carried up to the
ceiling, with the cornice returned round, would leave no spaces for
the accumulation of dirt and dust, such as are now provided by the
projecting boxed linings and the heavy valances, fringes, and poles,
which the modern upholsterer provides.
_Bedrooms._--The wall surfaces of bedrooms should be hung with some
small and simple decorative paper of one general tone, but with no
particularly emphasised design, so that we are annoyed at night with
flights of birds, or symmetrical patterns of conventional primroses,
daisies, or fruits, which might in any way suggest a countless and
never-ending procession along the walls. Any pattern or design which
shows prominently any set pattern, or spots which suggest a sum
of multiplication, or which, in the half-light of night or early
morning, might be likely to fix themselves upon the tired brain,
suggesting all kinds of weird forms, are especially to be avoided.
The design should be of such a description that, saving as regards
colour, it should offer no specially marked pattern.
The general wall surfaces should be varnished if possible, so that
they may be easily cleaned down and be made practically non-absorbent.
The general woodwork of the doors, windows, and skirtings should be
painted in some plain colour to harmonise or contrast with the wall
decoration, and the whole varnished; woodwork finished in this way
can be easily washed or cleaned, and the extra expense of varnishing
will be saved in a few years. The bedstead should be of brass or
iron, the furniture of light wood, varnished or polished; and, now
that good painted tiles can be obtained at small expense, they may
be used in washing-stands with good effect, or the wall above may be
lined entirely with them to a height of 2 or 3 ft.
As regards the general floor surfaces, let them be entirely painted,
or stained and varnished, so as to present non-absorbent and easily
cleaned surfaces, or better still, finished with parquet flooring,
which is almost entirely non-absorbing, and which can be cleaned by a
damp cloth every day; with rugs or simple homespun carpets laid down
beside the bed, and elsewhere, where required, so as to be easily
taken up and shaken every day without trouble. There is one objection
to square carpets in a bedroom, and that is, if you are lightly
shod, or, as is often the case, barefoot, the polished floor is very
unpleasantly cold; and also, as it is not every one who can indulge
in the luxury of a bedroom fire, a wholly carpeted floor tends to
keep out draughts and make the room generally warmer.
If you do away with all resting-places for dirt and dust on the tops
of wardrobes and hanging closets, and behind and under chests of
drawers and other heavy furniture, there will naturally be much less
labour required in cleaning and purifying the rooms. Heavy curtains
should be avoided, indeed it is difficult to see why curtains are
needed at all in bedrooms, if the window-blinds be of some dark-toned
stuff sufficient to hide light, and to keep out the glare of the
morning sun.
_Nurseries._--In all the upper rooms of a house, which may be used as
nurseries, Edis would, where practicable, construct semi-octagonal
projecting bays, so as to provide for the greatest possible light and
sunshine; and if this cannot be arranged, the windows should be as
widely splayed inside as possible, and no light or sunshine shut out
by heavy curtains or venetian blinds; and here, too, as in the best
rooms of the house, should be thick plate, instead of the miserably
thin glass, which is considered sufficient in the upper portions of
so many houses; the thick glass gives truer light, is less penetrated
by sound, and helps to retain the warmth of the room after the fires
have gone out, and the house is left to cool in the long night hours.
The walls of the nurseries should be hung with some bright and
cheerful pattern paper, varnished for health’s sake, while the upper
portion should be distempered; the upper space or frieze should
be divided from the general wall surface by a small deal painted
picture rail, but the ceilings and frieze should be cleaned off and
re-distempered every autumn, as nothing tends so much to sweeten the
rooms as this annual cleaning off and re-doing of the ceilings, which
naturally are more impregnated with the impurities of the shut-up
rooms than any other portion of them. Paint or varnished papers are
always more healthy than distemper, as they can be readily washed,
and do not absorb and hold dirt and other impurities.
The walls of the night nurseries should be hung with a soft,
general toned paper, varnished, so as to be sponged every week, or
distempered all over, so as to be re-done at small cost at frequent
intervals, for it is essential in the ordinary low-pitched upper
rooms of town houses, generally devoted to nurseries, to wash out as
often as possible, the peculiar stuffy bedroom atmosphere, which must
be absorbed in the walls and ceilings of all low rooms. The tone of
colouring or pattern on the walls should above all not be spotty or
glaring, with strongly defined forms presenting nightmare effects to
drive away sleep, or disturb our little ones in the hours of feverish
unrest or sickness. But in the rooms they live in there is no reason
why the “writing on the walls” should not be the earliest teaching
of all that is beautiful in nature, art, or science, and by good
illustrations of fairy lore and natural forms incline the thoughts
of our children to all that is graceful and beautiful in nature or
imaginative faculties.
=Bells and Calls.=--No house can now be considered complete without
it is fitted with call-tubes or bells, especially the latter.
Call-tubes are more general in places of business, but they might
often replace bells in a house with advantage to all concerned.
The wires for bells are carried in tubes and boxes concealed by
the finishing of the walls and skirting. These tubes are often of
tinned iron or zinc, but they ought to be either of brass or strong
galvanised iron. Zinc cannot be depended on: in some places it will
moulder away; if not soldered, it opens, and the wires work into the
joinings of the tube, which stops their movement. The old-fashioned
system of bells is being largely supplanted by electric bells.
_Electric Bells._--An ordinary electric bell is merely a vibrating
contact breaker carrying a small hammer on its spring, which hammer
strikes a bell placed within its reach as long as the vibration of
the spring continues. The necessary apparatus comprises a battery to
supply the force, wires to conduct it, circuit-closers to apply it,
and bells to give it expression.
[Illustration: 60. Battery.]
The Leclanché battery (Fig. 60) is the best for all electric bell
systems, its great recommendation being that, once charged, it
retains its power without attention for several years. Two jars are
employed in its construction: the outer one is of glass, contains
a zinc rod, and is charged with a solution of ammonium chloride
(sal-ammoniac). The inner jar is of porous earthenware, contains
a carbon plate, and is filled up with a mixture of manganese
peroxide and broken gas carbon. When the carbon plate and the zinc
rod are connected, a steady current of electricity is set up, the
chemical reaction which takes place being as follows:--The zinc
becomes oxidised by the oxygen from the manganese peroxide, and
is subsequently converted into zinc chloride by the action of the
sal-ammoniac. After the battery has been in continuous use for some
hours, the manganese becomes exhausted of oxygen, and the force of
the electrical current is greatly diminished; but if the battery be
allowed to rest for a short time the manganese obtains a fresh supply
of oxygen from the atmosphere, and is again fit for use. After about
18 months’ work, the glass cell will probably require recharging with
sal-ammoniac, and the zinc rod may also need renewing; but should the
porous cell get out of order, it is better to get a new one entirely,
than to attempt to recharge it.
On short circuits, 2 cells may suffice, increasing up to 4 or 6 as
required. It is false economy to use a battery too weak to do its
work properly. The battery should be placed where it will not be
subject to changes of temperature, e.g. in an underground cellar.
The circuit wire used in England for indoor situations is “No.
20” copper wire, covered with guttapercha and cotton. In America,
“No. 18, first-class, braided, cotton-covered, office wire” is
recommended, though smaller and cheaper kinds are often used. The
wire should be laid with great regard to keeping it from damp, and
ensuring its perfect insulation. Out of doors, for carrying long
distances overhead, ordinary galvanised iron wire is well adapted,
the gauge running from “No. 4” to “No. 14,” according to conditions.
Proper insulators on poles must be provided, avoiding all contact
with foreign bodies; or a rubber-covered wire encased in lead may be
run underground.
The circuit-closer, or means of instantaneously completing and
interrupting the circuit, is generally a simple press-button. This
consists of a little cylindrical box, provided in the centre with an
ivory button, which is either (1) attached to a brass spring that is
brought into contact with a brass plate at the back of the box on
pressing the button, or (2) is capable of pressing together 2 springs
in the box. A wire from the battery is attached to the spring of
the press-button, and another from the bell is secured to the brass
plate. Platinum points should be provided on the spring and plate
where the contact takes place. While the button is at rest, or out,
the electric circuit is broken; but on being pressed in, it completes
the circuit, and the bell rings.
[Illustration: 61. Bell.]
The relative arrangement and connection of the several parts is shown
in Fig. 61. _a_, Leclanché cell; _b_, wire; _c_, press-button; _d_,
bell. When the distance traversed is great, say ½ mile, the return
wire _e_ may be dispensed with, and replaced by what is known as the
“earth circuit,” established by attaching the terminals at _f_ and
_g_ to copper plates sunk in the ground.
The bells used are generally vibrating ones, and those intended
for internal house use need not have a higher resistance than 2
or 3 ohms. At other times, single-stroke and continuous-ringer
bells have to be provided, the latter being arranged to continue
ringing until specially stopped. The bell may or may not be fitted
with an annunciator system; the latter is almost a necessity when
many bells have to ring to the same place, as then 1 bell only is
requisite. A single-stroke bell is simply a gong fixed to a board
or frame, an electro-magnet, and an armature with a hammer at the
end, arranged to strike the gong when the armature is attracted by
the magnet. A vibrating bell has its armature fixed to a spring
which presses against a contact-screw; the wire forming the circuit,
entering at one binding-screw, goes to the magnet, which in turn is
connected with the armature; thence the circuit continues through the
contact-screw to the other binding-screw, and out. When set in motion
by electricity, the magnet attracts the armature, and the hammer
strikes the bell; but in its forward motion, the spring leaves the
contact-screw, and thus the circuit is broken; the hammer then falls
back, closing the circuit again, and so the action is continued _ad
libitum_, and a rapid vibratory motion is produced, which makes a
ringing by the action of the successive blows of the hammer on the
gong.
The following useful hints on electric bell systems are condensed
from Lockwood’s handy little volume on telephones.
With regard to the battery, he advises to keep the sal-ammoniac
solution strong, yet not to put so much in that it cannot dissolve.
Be extremely careful to have all battery connections clean, bright,
and mechanically tight, and to have no leak or short circuit. The
batteries should last a year without further attention, and the glass
jars never ought to be filled more than ¾ full.
(_a_) 1 Bell and 1 Press-button.--The simplest system is 1 bell
operated by 1 press-button. The arrangement of this is the same
whether the line be long or short. Set up the bell in the required
place, with the gong down or up as may be chosen; fix press-button
where wanted, taking all advantages offered by the plan of the house;
e.g. a wall behind which is a closet is an excellent place to attach
electrical fixtures, because then it is easy to run all the wires
in the closets, and out of sight. Set up the battery in a convenient
place, and, if possible, in an air-tight box. Calculate how much
wire will be requisite, and measure it off, giving a liberal supply;
joints in inside work are very objectionable, and only admissible
where absolutely necessary. Cut off insulation from ends of wire
where contact is to be made to a screw. Only 3 wires are necessary,
i.e. (1) from 1 spring of the press-button to 1 pole of the battery,
say the carbon, (2) from the other spring of the button to 1
binding-screw of the bell, (3) from the other pole of the battery
to the other binding-screw of the bell. In stripping wires, leave
no ragged threads hanging; they get caught in the binding-screw,
and interfere with the connection of the parts. After stripping the
wire sufficiently, make the ends not only clean but bright. Never
run 2 wires under 1 staple. A button-switch should be placed in the
battery-circuit, and close to the battery, so that, to avoid leakage
and accidental short circuiting when the bells are not used for some
time, it may be opened.
(_b_) 1 Bell and 2 Press-buttons.--The next system is an arrangement
of 2 press-buttons in different places to ring the same bell. Having
fixed the bell and battery, and decided upon the position of the
2 buttons, run the wires as follows:--1 long covered wire is run
from 1 pole of the battery to 1 of the springs of the most distant
press-button, and where this long wire approaches nearest to the
other press-button it is stripped for about 1 in. and scraped clean;
another wire, also stripped at its end, is wound carefully around the
bared place, and the joint is covered with kerite tape; the other end
of the piece of wire thus branched on is carried over and fastened
to the spring of the second press-button. This constitutes a battery
wire branching to 1 spring of each press-button. Then run a second
wire from 1 of the bell binding-screws to the other spring of the
most distant press-button, branching it in the same manner as the
battery-wire to the other spring of the second button; connect the
other pole of the battery to the second binding-screw of the bell,
and the arrangement is complete--a continuous battery-circuit through
the bell when either of the buttons is pressed. Before covering the
joints with tape, it is well to solder them, using rosin as a flux.
(_c_) 2 Bells and 1 Press-button.--When it is required to have 2
bells in different places, to ring from 1 press-button at the same
time, after erecting the bells, button, and battery, run a wire from
the carbon pole of the battery and branch it in the manner described
to 1 binding-screw of each bell; run a second wire from the zinc pole
of the battery to 1 spring of the button, and a third wire from the
other spring, branching it to the remaining binding-screw of both
bells. It will not answer to connect 2 or more vibrating bells in
circuit one after another, as the 2 circuit-breakers will not work in
unison; they must always be branched, i.e. a portion of the main wire
must be stripped, and another piece spliced to it, so as to make 2
ends.
(_d_) There are other methods, one of which is, if more than 1 bell
is designed to ring steadily when the button is pressed, to let only
1 of the series be a vibrating bell, and the other single-strokes;
these, if properly set up and adjusted, will continuously ring,
because they are controlled by the rapid make and break of the 1
vibrator.
(_e_) Annunciator system.--To connect an indicating annunciator
of any number of drops with a common bell, to be operated by
press-buttons in different parts of a house, is a handy arrangement,
as one drop may be operated from the front door, another from
the drawing-room, a third from the dining-room, and so on.
The annunciator is fastened up with the bell near it. All the
electro-magnets in the annunciator are connected by 1 wire with
1 binding-screw of the bell, and the other binding-screw of the
bell is connected with the zinc of the battery. It is a good plan
to run a wire through the building from top to bottom, at one end
connecting it with the carbon pole of the battery. It ought to be
covered with a different coloured cotton from any other, so as to be
readily identified as the wire from the carbon. Supposing there are
6 press-buttons, 1 in each room, run a wire from 1 of the springs of
each of the press-buttons to the main wire from the carbon pole, and
at the point of meeting strip the covering from both the main wire
and the ends of the branch wires from the press-buttons, and fasten
each branch wire to the main wire, virtually bringing the carbon
pole of the battery into every press-button. Next, lead a second
wire from the other spring of each press-button to the annunciator
screw-post belonging to the special drop desired. This will complete
the circuit when any of the press-buttons is pushed; for, as each
annunciator magnet is connected on 1 side to its own press-button,
and on the other side to the common bell, it follows that when any
button is pressed, the line of the current is from the carbon pole
of the battery, through the points of the press-button, back to
the annunciator, thence through the bell to the zinc pole of the
battery; and that, therefore, the right annunciator must drop and the
bell must ring. In handsome houses, run the wires under the floor
as much as possible, and adopt such colours for wire covering as
may be harmonious with the paper and paintings. Also test each wire
separately, as soon as the connection is made.
(_f_) Double system.--A system of bells in which the signalling is
done both ways, that is, in addition to the annunciator and bell
located at one point, to be signalled by pressing the button in
each room, a bell is likewise placed in each room, or in a certain
room, whereon a return signal may be received--transmitted from a
press-button near the annunciator. This is a double system, and
involves additional wires. One battery may furnish all the current.
Run the main carbon wire through the house, as before, in such a
manner as to admit of branch wires being easily attached to it. Run
a branch wire from it to the spring of one of the press-buttons,
a second wire from the other spring of the same button to the
screw-post of the bell in room No. 2, and from the other screw-post
of the said bell to the zinc pole of the battery. This completes
one circuit. The other is then arranged as follows:--The main
carbon, besides being led, as already described, to the spring
of the press-button in room No. 1, is continued to one of the
binding-screws of the bell in the same room; the other terminal of
that bell is carried to one spring of the press-button in room No.
2; the complementary spring of that press-button is then connected
by a special and separate wire with the zinc of the battery, and the
second circuit is then also completed.
An alternative method is to run branches from the main carbon wire
to all the press-buttons, and from the main zinc wire to all the
bells, connecting by separate wires the remaining bell terminals with
the remaining press-button springs. In the latter plan, more wires
are necessary. Although the connections of but one bell either way
have been described, every addition must be carried out on the same
principle.
When 2 points at some distance from one another, e.g. the house and
a stable 100 yd. distant, are to be connected, it is easy to run 1
wire, and use an earth return. If gas or water pipes are in use at
both points, no difficulty will be found in accomplishing this. A
strap-key will in this case be found advantageous as a substitute
for a press-button. The connecting wire at each end is fastened to
the stem of the key; the back contact or bridge of the key, against
which when at rest the key presses, is connected at each end with one
terminal of the bell, the other terminal of each bell being connected
by wire with the ground. A sufficient amount of battery is placed at
each point, and 1 pole of each battery is connected with the earth,
the other pole being attached to the front contact of the strap-key.
If impossible to get a ground, the second terminal of both bell and
battery at each end must be connected by a return wire.
(_g_) Bell and Telephone.--It is a very easy matter to add telephones
to bell-signalling appliances, when constructed as here described.
The only additions necessary are a branch or return circuit for the
telephones, and a switch operated by hand, whereby the main wire is
switched from the bell return wire to the telephone return wire. A
very simple plan for a bell-call and telephone line from one room
to another, can be made as follows: Apparatus required--2 bells, 2
telephones, 2 3-point switches, 2 strap-keys with back and front
contacts, and 1 battery. Run 1 wire from the stem of the key in room
No. 1 to the stem of the key in room No. 2. This is the main wire.
Fix the bell and 3-point switch below it in each room. Connect the
back contact of each key by wire to the lever of the 3-point switch,
attach 1 of the points of the switch to 1 of the bell terminals,
and the other bell terminal to a return wire. The return wire will
now connect the second bell terminal in one room with the second
bell in the other room. The other point of the switch in each room
is now connected by a wire with 1 binding-screw of a telephone, and
the other telephone screw is attached by another wire to the bell
return. Connecting 1 pole of the battery also to the return wire, and
the other pole to each of the front contacts of the keys, the system
is complete. When at rest, each switch is turned on to the bell. To
ring the bell in the other room, the key is pressed. The battery
circuit is then from battery, front contact of the pressed key, stem
of key, main wire, stem of distant key, switch, bell, and through
return wire to the other pole of the battery. After bell signals are
interchanged, the 3-point switches are transferred to the telephone
joint, and conversation can be maintained. (Lockwood.)
_Making an Electric Bell._--The following description applies to 3
sizes--viz. for a 2 in. bell, hereafter called No. 1; 2¾ in., or No.
2; 4 in., or No. 3, which sizes are sufficient for most amateurs’
purposes, and, if properly made, a No. 3 Leclanché cell will ring the
largest 2 through over 100 yd. No. 24 (B. W. G.) wire.
The Backboard and Cover.--This may be of any hard wood, by preference
teak, oak, or mahogany, and if polished, so much the better; the size
required will be--
No. 1, 5½ in. long, 3¾ in. wide, ½ in. thick.
No. 2, 7 in. ” 3¾ in. ” ¾ in. ”
No. 3, 8½ in. ” 5 in. ” ¾ in. ”
The cover must be deep enough to cover all the work, and reach to
within about ¼ in. of the top and sides of back, and allow ⅜ in. to ¾
in. between the edge of bell and cover; the making of this had better
be deferred until the bell is nearly complete.
[Illustration: 62. Electro-Magnet.]
The Electro-Magnet.--This should be of good round iron, and bent
into a horse-shoe shape (Fig. 62). The part _a b_ must be quite
straight, and not damaged by the forging; the bend should be as flat
as possible, so as to make the magnet as short as may be (to save
space). When made, the magnet is put into a clear fire, and when red
hot, taken out and laid in the ashes to slowly cool; care must be
taken not to burn it. Lastly, 2 small holes are drilled in the centre
of the ends at _c_, about 1/16 in. deep; drive a piece of brass wire
tightly into the holes, and allow the wire to project sufficiently to
allow a piece of thin paper between the iron and the table when the
iron is standing upon it; this is to prevent the armature adhering
to the magnet from residuary magnetism, which always exists more or
less. The measurements are--
No. 1 size iron ¼ in., _d_ to _e_ ⅝ in., _a_ to _b_ 1¼ in.
No. 2 ” 5/16 in., ” ¾ in., ” 1⅜ in.
No. 3 ” 7/16 in., ” ¾ in., ” 1½ in.
The Bobbins or Coils.--These are made by bending thin sheet copper
round the part _a b_ of the magnet; the edges at _a_ (Fig. 63) must
not quite meet. The thickness of this copper must be such that 4
pieces just equal in thickness the edge of a new threepenny-piece
(this is rather an original gauge, but then all can get at the
thickness this way). The hole in the brass end _b_ must be just large
enough to push on firmly over the copper when on the iron; they must
then be set true, and soldered on. The brass for the ends may be
about as thick as a sixpence; a 1/16 in. hole must be drilled at _c_,
close to the copper. The other measurements are as follows:--
No. 1, diameter ⅜ in., length over all 1⅛ in.
No. 2, ” ¾ in., ” 1¼ in.
No. 3, ” 1 in., ” 1⅜ in.
The brass ends should be neatly turned true and lacquered.
[Illustration: 63. Bobbin. 64. Winding Bobbin.]
To fill the Bobbins with Wire.--For this purpose, No 28 wire should
be used, which is better if varnished or paraffined. The bobbins
should be neatly covered with paper over the copper tube and inside
of ends, to prevent any possibility of the wire touching the bobbin
itself; the bobbin is best filled by chucking it on a mandrel in the
lathe, or a primitive winding apparatus may be made by boring a hole
through the sides of a small box, fit a wire crank and wooden axle to
this, and push the bobbin on the projecting end--thus (Fig. 64): _a_,
crank; _b_, box; _c_, bobbin; _d_, axle. The box may be loaded to
keep it steady; on any account do not attempt to wind the wire on by
hand--the bobbin must revolve. Leave about 1½ in. of wire projecting
outside the hole _d_, in end of bobbin, and wind the wire on
carefully and quite evenly, the number of layers being respectively
6, 8, and 10; the last layer must finish at the same end as the first
began, and is best fastened off by a silk or thread binding, leaving
about a 3 in. piece projecting. Both bobbins must be wound in the
same direction, turning the crank from you, and commencing at the end
nearest the box. The bobbins must now be firmly pushed on the part _a
b_ of the magnet, and the two pieces of wire projecting through the
hole _c_ soldered together.
To put the Bell together.--First screw on the bell. This should be
supported underneath by a piece of ¼ in. iron tube, long enough to
keep the edge of the bell ⅜ to ⅝ in. above the backboard. Cut off the
hammer-rod, so that when the head is on it will come nearly as low as
the bell screw, and in a line with it. Make a hole in the backboard,
and drive the armature post in tightly--it must be driven in so far
that when the magnet is laid upon the backboard, the centre of the
magnet iron and the armature are the same height. Place the magnet
so that when the armature is pressed against it, the hammer-head all
but touches the bell; screw it into its place by a wooden bridge
across the screw passing between the bobbins. By afterwards easing
this screw, any little adjustment can be made. The armature spring
should tend to throw the hammer-head about ⅝ in. from the bell. The
contact-post should be so placed that when the armature touches the
magnet, there is a slight space between the platinum point on the
screw and the platinum on the spring. In putting in the posts, a
piece of copper wire must be driven in with them to attach the wire
to. One post can be moved round a little either way to alter the
tension of the spring; the screw in the other post can be turned in
or out, to just allow the proper break to take place. By screwing it
in and out, the ear will soon judge where the bell rings best. (Volk.)
Those desiring further information on batteries, telephones, and all
electrical matters, are referred to the Third Series of ‘Workshop
Receipts,’ where diffuse instructions are given.
=Thieves and Fire.=--It would be difficult to name two subjects
demanding more attention and forethought from the housewife than the
means to be adopted for protecting her household from the incursions
of thieves and the horrors of fire. Some years ago, the well-known
inventor of Chubb’s locks published a little book on these topics,
from which we have taken the liberty of condensing a few paragraphs
which are full of import to the safety of the dwelling and its
inmates.
First with regard to thieves. Chubb remarks that most of the
house-robberies so common in all large towns are effected through
the common street-door latches in ordinary use being opened by
false keys. It is a notorious fact that thousands are made year
after year, but which do not afford the least security, as they
are all so made that any one key will open the whole. Burglars are
sometimes assisted by dishonest servants, but are more often unaided
in this way. Frequently some coal-cellar window is left conveniently
unbarred, although all other windows and doors are barred and bolted;
or perhaps all the windows have safety-fasteners but one, which, of
course, will be the one used by the burglars. Beggars or hawkers are
often in the pay of thieves, endeavouring to get information--that
may not be used perhaps for a long time; and such visitors should
never be allowed inside one’s house, though their visits are too
often encouraged by the weakness of the domestics.
The remedies best adapted to prevent robbery in these various ways
are:--(1) Be careful to have trustworthy servants, or all other
precautions are unavailing. (2) Have plate-glass to all windows in
the house, for this cannot be broken, as common sheet-glass can,
without noise. (3) As shutters are really no protection at all, and
frequently are not fastened at night, let all windows and openings
that can be reached easily from the ground have strong bars built
into the stone or brickwork, not more than 5 in. apart, where this
can be done without disfigurement; and let the windows on every upper
floor have either Hopkinson’s or Dawes’s patent window fasteners,
which cannot be opened from the outside, and are simple and strong
in construction and cheap in price. (4) Keep a dog, however small,
_inside_ the house; this is a wonderful safeguard, and extremely
disliked by burglars. (5) Have any number of bells on shutters,
electric wires, or other gimcracks that you please, and place no
reliance on any of them. (6) Never allow a stranger to wait inside
the door. (7) Leave as little property as possible, certainly no
silver plate or jewellery, lying about, so that if a thief should
overcome all obstacles to entrance, he may not find much ready to
hand.
Precautions against fire are of still greater importance. A few of
the commonest causes of fire are guarded against by observing the
following simple rules:--(1) Keep all matches in metal boxes, and out
of the reach of children; wax matches are particularly dangerous,
and should be kept out of the way of rats and mice. (2) Be careful
in making fires with shavings and other light kindling. (3) Do not
deposit coal or wood ashes in a wooden vessel, and be sure burning
cinders are extinguished before they are deposited. (4) Never put
firewood upon the stove to dry, and never put ashes or a light under
a staircase. (5) Fill fluid or spirit lamps only by daylight, and
never near a fire or light. (6) Do not leave a candle burning on a
bureau or a chest. (7) Always be cautious in extinguishing matches
and other lighters before throwing them away. (8) Never throw a
cigar-stump upon the floor or spitbox containing sawdust or trash
without being certain that it contains no fire. (9) After blowing out
a candle never put it away on a shelf, or anywhere else, until sure
that the snuff has gone entirely out. (10) A lighted candle ought
not to be stuck up against a frame-wall, or placed upon any portion
of the woodwork in a stable, manufactory, shop, or any other place.
(11) Never enter a barn or stable at night with an uncovered light.
(12) Never take an open light to examine a gas-meter. (13) Do not
put gas or other lights near curtains. (14) Never take a light into
a closet. (15) Do not read in bed, either by candle or lamp light.
(16) The principal register of a furnace should always be fastened
open. (17) Stove-pipes should be at least 4 in. from woodwork, and
well guarded by tin or zinc. (18) Rags ought never to be stuffed into
stove-pipe holes. (19) Openings in chimney-flues for stove-pipes
which are not used ought always to be securely protected by metallic
coverings. (20) Never close up a place of business in the evening
without looking well to the extinguishing of lights, and the proper
security of the fires. (21) When retiring to bed at night always see
that there is no danger from your fires.
A few other unsuspected causes of fire may be mentioned. A common
habit with some people, when ironing, is to rub the hot iron clean
with a piece of stuff, paper, or “anything” at hand, and then
throw the same aside without further thought. The small piece of
stuff, usually more or less scorched, may lie smouldering for hours
unsuspected in some corner, especially if shut up in a cupboard or
drawer. The danger here alluded to applies equally to the careless
throwing aside of anything likely to smoulder, such as cloths caught
up at random for holding hot baking tins, kitchener handles, &c. No
room ought ever to be left unoccupied without a guard being placed on
the fire. Most of us have had experience of sudden small explosions
of the coals, and holes being burnt in the hearthrug, even when there
is some one at hand to stamp out the fire at once; and we can imagine
what the consequences would be if the hearthrug had been left to
smoulder. In the case of steam-pipes, after wood has remained a long
time in contact with steam, hot-water, or hot-air pipes, the surface
becomes carbonised. During the warm season, the charcoal absorbs
moisture. When again heated, the moisture is driven off, leaving a
vacuum, into which the fresh air current circulating around the pipes
rapidly penetrates, and imparts its oxygen to the charcoal, causing a
gradual heating and eventually combustion. The rusting of the pipes
contributes also to this result, inasmuch as the rust formed during
the hot season may be reduced by the heat of the pipes to a condition
in which it will absorb oxygen to the point of red heat.
With respect to the detection of fires there is very little to say;
but every one should acquaint themselves with the best means of
getting from the house in case of fire cutting off the usual exit.
At such a critical moment, when, perhaps aroused from a sound sleep,
one finds oneself in a house on fire, presence of mind is the first
thing required, yet a few simple suggestions that will start to the
memory may be of value. If, on the first discovery of the fire, it
is found to be confined to one room, and to have made but little
progress, it is of the utmost importance to shut, and keep shut, all
doors and windows. If the fire appears at all serious, and there are
fire-engines at a reasonable distance, it is best to await their
arrival, as many buildings have been lost from opening the doors and
attempting to extinguish fires with inadequate means. If no engines
are within reach, and you have not a hand-pump or an extincteur, the
next best thing is to collect as many buckets outside the room on
fire as can be obtained, keeping the door shut while more water is
being collected. A rough-and-ready protection from breathing smoke
may be had by thoroughly wetting a towel and fastening it firmly
round the face over the mouth and nostrils. But if the flames have
too great a hold to allow of escape by the staircase or roof, and the
window of the room is the only means of egress, the situation becomes
serious, unless its possibility has been foreseen and guarded against.
Only as _the last_ resource should a person run the risk of jumping
to the ground; either endeavour by tying the bedclothes together
to make some sort of rope, fastening one end to a heavy piece
of furniture, and going down the rope hand-over-hand--a rather
difficult thing to do without practice--or, if within reach of
one, wait as long as possible for the arrival of a fire-escape
or ladder. Some people always keep a stout knotted rope in their
room, and have an iron hook fixed inside the window, to which it
may be attached. Merryweather and Sons, 63 Long Acre, London, make
domestic fire-escapes which admit of even women and children lowering
themselves from windows. As to means of escape available from the
outside for high houses, there are many obvious plans which might be
adopted, but among these there are two which appear to be specially
easy of attainment, and within the reach of all concerned, at a
moderate cost. The first is to fix on buildings external ladders of
wrought iron or some other material able to resist the effects of
fire at its commencement, and extending from the roof to within 40
ft. of the ground; the other, to provide on every story continuous
balconies of wrought iron or any other material proof against
immediate destruction by heat; and if the balconies on the several
stories were made to communicate with each other by means of external
stairs, great additional safety would be attained.
The Royal Society for the Protection of Life from Fire has published
the following directions for saving life at fires. See also p. 1002.
_For Bystanders._--1. Immediately on the fire being discovered give
an alarm to the nearest fire-escape station, not delaying an instant;
do not wait to see if it is wanted. Life is more precious than
property, and events have too often proved how fatal even a moment’s
hesitation is in sending for the fire-escape. It is the fire-escape
man’s duty to proceed to the place of alarm immediately.
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